These are the sources and citations used to research Literature Review. This bibliography was generated on Cite This For Me on

  • Book

    Alcock, P.

    Understanding poverty

    2006 - Palgrave Macmillan - Basingstoke

    In-text: (Alcock, 2006)

    Your Bibliography: Alcock, P. (2006). Understanding poverty. 3rd ed. Basingstoke: Palgrave Macmillan, pp.70 - 72.

  • Journal

    Anderson, S. A.

    Core Indicators of Nutritional State for Difficult-to-Sample Populations

    1990 - The Journal of Nutrition

    In-text: (Anderson, 1990)

    Your Bibliography: Anderson, S. (1990). Core Indicators of Nutritional State for Difficult-to-Sample Populations. The Journal of Nutrition, 120(suppl_11), pp.1555-1600.

  • Journal

    Ashton, J. R., Middleton, J. and Lang, T.

    Open letter to Prime Minister David Cameron on food poverty in the UK

    2014 - The Lancet

    In-text: (Ashton, Middleton and Lang, 2014)

    Your Bibliography: Ashton, J., Middleton, J. and Lang, T. (2014). Open letter to Prime Minister David Cameron on food poverty in the UK. The Lancet, [online] 383(9929), p.1631. Available at: http://www.thelancet.com/journals/lancet/article/PIIS0140-6736(14)60536-5/fulltext [Accessed 29 Mar. 2018].

  • Journal

    Aune, D., Giovannucci, E., Boffetta, P., Fadnes, L. T., Keum, N., Norat, T., Greenwood, D. C., Riboli, E., Vatten, L. J. and Tonstad, S.

    Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies

    2017 - International Journal of Epidemiology

    In-text: (Aune et al., 2017)

    Your Bibliography: Aune, D., Giovannucci, E., Boffetta, P., Fadnes, L., Keum, N., Norat, T., Greenwood, D., Riboli, E., Vatten, L. and Tonstad, S. (2017). Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies. International Journal of Epidemiology, [online] 46(3), pp.1029-1056. Available at: https://watermark.silverchair.com/dyw319.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAaEwggGdBgkqhkiG9w0BBwagggGOMIIBigIBADCCAYMGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMnr7EKge6-g-aYljxAgEQgIIBVBl3rRq26JlpIYO9b5-lUTCwqiWRQiP6qexyA8o9V8fp0vIWkJa5XJ3QEsHPOvmedDm6t4aGO7_T_xpUwaD3S1P4v6cwmNlPp2Cbqxy8ag8puux_pKCMig0uuK61MeoUvNJpMhHi3tZUfShnkLGJB2TNU1npeqd1qoDZ6765b7pymla6Ba9TM6I6o1galKT_QkUYURWlpyqIUC5GIDpfrfpsIjudgzg8DEWkAcQ1cYED5aSyi0-lIypxt1VpbMDoVSaMv9kyfLWjDw9tV3GChfBsy2z1fFuL2ZVvVQqk_j_5Jq2tTvs8O5H8fSjzPI9wFIQym6ljgqKOsjAnNBUYFM6xGMunfLqS-8lIvxsOonmm-Eig7ow8Wdp7iIdObBDDXgrILRQK1sRvs6BSOCZ4S4xza_tXI4wQ1kG7O8ygUNOB-db7dio8x8Po6B6f8i0HNNtFCo4 [Accessed 6 Jan. 2018].

  • Journal

    Aune, D., Giovannucci, E., Boffetta, P., Fadnes, L. T., Keum, N., Norat, T., Greenwood, D. C., Riboli, E., Vatten, L. J. and Tonstad, S.

    Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies

    2017 - International Journal of Epidemiology

    In-text: (Aune et al., 2017)

    Your Bibliography: Aune, D., Giovannucci, E., Boffetta, P., Fadnes, L., Keum, N., Norat, T., Greenwood, D., Riboli, E., Vatten, L. and Tonstad, S. (2017). Fruit and vegetable intake and the risk of cardiovascular disease, total cancer and all-cause mortality—a systematic review and dose-response meta-analysis of prospective studies. International Journal of Epidemiology, 46(3), pp.1029-1056.

  • Report

    Belfield, C., Cribb, J., Hood, A. and Joyce, R.

    Living Standards, Poverty and inequality

    2015 - The Institute for Fiscal Studies - London

    In-text: (Belfield et al., 2015)

    Your Bibliography: Belfield, C., Cribb, J., Hood, A. and Joyce, R. (2015). Living Standards, Poverty and inequality. [online] London: The Institute for Fiscal Studies. Available at: https://www.ifs.org.uk/uploads/publications/comms/R107.pdf [Accessed 2 Mar. 2018].

  • Book

    Bell, J. and Waters, S.

    Doing your research project

    2014 - Open University Press - Maidenhead

    In-text: (Bell and Waters, 2014)

    Your Bibliography: Bell, J. and Waters, S. (2014). Doing your research project. Maidenhead: Open University Press, pp.8-250.

  • Journal

    Bertoia, M. L., Mukamal, K. J., Cahill, L. E., Hou, T., Ludwig, D. S., Mozaffarian, D., Willett, W. C., Hu, F. B. and Rimm, E. B.

    Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies

    2015 - PLOS Medicine

    In-text: (Bertoia et al., 2015)

    Your Bibliography: Bertoia, M., Mukamal, K., Cahill, L., Hou, T., Ludwig, D., Mozaffarian, D., Willett, W., Hu, F. and Rimm, E. (2015). Changes in Intake of Fruits and Vegetables and Weight Change in United States Men and Women Followed for Up to 24 Years: Analysis from Three Prospective Cohort Studies. PLOS Medicine, 12(9), p.e1001878.

  • Book

    Black, T. R.

    Doing quantitative research in the social sciences

    1999 - Sage - Los Angeles

    In-text: (Black, 1999)

    Your Bibliography: Black, T. (1999). Doing quantitative research in the social sciences. Los Angeles: Sage, pp.305 - 315.

  • Journal

    Blanchflower, D. G., Oswald, A. J. and Stewart-Brown, S.

    Is Psychological Well-Being Linked to the Consumption of Fruit and Vegetables?

    2012 - Social Indicators Research

    In-text: (Blanchflower, Oswald and Stewart-Brown, 2012)

    Your Bibliography: Blanchflower, D., Oswald, A. and Stewart-Brown, S. (2012). Is Psychological Well-Being Linked to the Consumption of Fruit and Vegetables?. Social Indicators Research, 114(3), pp.785-801.

  • Journal

    Boeing, H., Bechthold, A., Bub, A., Ellinger, S., Haller, D., Kroke, A., Leschik-Bonnet, E., Müller, M. J., Oberritter, H., Schulze, M., Stehle, P. and Watzl, B.

    Critical review: vegetables and fruit in the prevention of chronic diseases

    2012 - European Journal of Nutrition

    In-text: (Boeing et al., 2012)

    Your Bibliography: Boeing, H., Bechthold, A., Bub, A., Ellinger, S., Haller, D., Kroke, A., Leschik-Bonnet, E., Müller, M., Oberritter, H., Schulze, M., Stehle, P. and Watzl, B. (2012). Critical review: vegetables and fruit in the prevention of chronic diseases. European Journal of Nutrition, 51(6), pp.637-663.

  • Website

    British Nutrition Foundation

    Fruit and vegetables - British Nutrition Foundation - Page #1

    2018 - British Nutrition Foundation

    In-text: (British Nutrition Foundation, 2018)

    Your Bibliography: British Nutrition Foundation (2018). Fruit and vegetables - British Nutrition Foundation - Page #1. [online] Nutrition.org.uk. Available at: https://www.nutrition.org.uk/healthyliving/healthydiet/fruit-and-vegetables.html?start=2 [Accessed 14 May 2018].

  • Journal

    Buil-Cosiales, P., Toledo, E., Salas-Salvadó, J., Zazpe, I., Farràs, M., Basterra-Gortari, F. J., Diez-Espino, J., Estruch, R., Corella, D., Ros, E., Marti, A., Gómez-Gracia, E., Ortega-Calvo, M., Arós, F., Moñino, M., Serra-Majem, L., Pintó, X., Lamuela-Raventós, R. M., Babio, N., Gonzalez, J. I., Fitó, M. and Martínez-González, M. A.

    Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial

    2016 - British Journal of Nutrition

    In-text: (Buil-Cosiales et al., 2016)

    Your Bibliography: Buil-Cosiales, P., Toledo, E., Salas-Salvadó, J., Zazpe, I., Farràs, M., Basterra-Gortari, F., Diez-Espino, J., Estruch, R., Corella, D., Ros, E., Marti, A., Gómez-Gracia, E., Ortega-Calvo, M., Arós, F., Moñino, M., Serra-Majem, L., Pintó, X., Lamuela-Raventós, R., Babio, N., Gonzalez, J., Fitó, M. and Martínez-González, M. (2016). Association between dietary fibre intake and fruit, vegetable or whole-grain consumption and the risk of CVD: results from the PREvención con DIeta MEDiterránea (PREDIMED) trial. British Journal of Nutrition, 116(03), pp.534-546.

  • Journal

    Buttriss, J. L.

    The Eatwell Guide refreshed

    2016 - Nutrition Bulletin

    In-text: (Buttriss, 2016)

    Your Bibliography: Buttriss, J. (2016). The Eatwell Guide refreshed. Nutrition Bulletin, 41(2), pp.135-141.

  • Journal

    Buttriss, J. L.

    The Eatwell Guide refreshed

    2016 - Nutrition Bulletin

    In-text: (Buttriss, 2016)

    Your Bibliography: Buttriss, J. (2016). The Eatwell Guide refreshed. Nutrition Bulletin, 41(2), pp.135-141.

  • Book

    Buttriss, J., Welch, A., Kearney, J. M. and Lanham-New, S.

    Public health nutrition

    2018 - Wiley - Chichester

    In-text: (Buttriss et al., 2018)

    Your Bibliography: Buttriss, J., Welch, A., Kearney, J. and Lanham-New, S. (2018). Public health nutrition. 2nd ed. Chichester: Wiley, pp.4 - 6.

  • Report

    Cafiero, C., Nord, M., Viviani, S., Eduardo Del Grossi, M., Ballard, T., Kepple, A., Miller, M. and Nwosu, C.

    Methods for estimating comparable prevalence rates of food insecurity experienced by adults throughout the world.

    2016 - Food and Agriculture Organisation of the United Nations - Rome

    In-text: (Cafiero et al., 2016)

    Your Bibliography: Cafiero, C., Nord, M., Viviani, S., Eduardo Del Grossi, M., Ballard, T., Kepple, A., Miller, M. and Nwosu, C. (2016). Methods for estimating comparable prevalence rates of food insecurity experienced by adults throughout the world.. Voices of the Hungry. [online] Rome: Food and Agriculture Organisation of the United Nations. Available at: http://www.fao.org/3/a-i4830e.pdf [Accessed 1 Mar. 2018].

  • Newspaper

    Campbell, D.

    Huge rise in hospital beds in England taken up by people with malnutrition

    2016 - The Guardian

    In-text: (Campbell, 2016)

    Your Bibliography: Campbell, D. (2016). Huge rise in hospital beds in England taken up by people with malnutrition. The Guardian. [online] Available at: https://www.theguardian.com/society/2016/nov/25/huge-rise-in-hospital-beds-in-england-taken-up-by-people-with-malnutrition [Accessed 1 Mar. 2018].

  • Journal

    Caplan, P.

    Big society or broken society?: Food banks in the UK

    2016 - Anthropology Today

    In-text: (Caplan, 2016)

    Your Bibliography: Caplan, P. (2016). Big society or broken society?: Food banks in the UK. Anthropology Today, 32(1), pp.5-9.

  • Report

    Caraher, M. and Furey, S.

    Is it appropriate to use surplus food to feed people in hunger? Short-term Band-Aid to more deep rooted problems of poverty

    2017 - Food Research Collaboration Policy Brief

    In-text: (Caraher and Furey, 2017)

    Your Bibliography: Caraher, M. and Furey, S. (2017). Is it appropriate to use surplus food to feed people in hunger? Short-term Band-Aid to more deep rooted problems of poverty. [online] Food Research Collaboration Policy Brief. Available at: http://foodresearch.org.uk/wp-content/uploads/2017/01/Final-Using-food-surplus-hunger-FRC-briefing-paper-24-01-17-.pdf [Accessed 30 Mar. 2018].

  • Newspaper

    Carter, H. and Wainwright, D.

    Malnutrition causing thousands of hospital admissions

    2015 - BBC

    In-text: (Carter and Wainwright, 2015)

    Your Bibliography: Carter, H. and Wainwright, D. (2015). Malnutrition causing thousands of hospital admissions. BBC. [online] Available at: http://www.bbc.co.uk/news/uk-england-34777348 [Accessed 1 Mar. 2018].

  • Journal

    Cobiac, L. J., Scarborough, P., Kaur, A. and Rayner, M.

    The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines

    2016 - PLOS ONE

    In-text: (Cobiac et al., 2016)

    Your Bibliography: Cobiac, L., Scarborough, P., Kaur, A. and Rayner, M. (2016). The Eatwell Guide: Modelling the Health Implications of Incorporating New Sugar and Fibre Guidelines. PLOS ONE, [online] 11(12), p.e0167859. Available at: http://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0167859&type=printable [Accessed 5 Jan. 2018].

  • Journal

    Coleman-Jensen, A., Gregory, C. and Singh, A.

    Household Food Security in the United States in 2013

    2014 - SSRN Electronic Journal

    In-text: (Coleman-Jensen, Gregory and Singh, 2014)

    Your Bibliography: Coleman-Jensen, A., Gregory, C. and Singh, A. (2014). Household Food Security in the United States in 2013. SSRN Electronic Journal.

  • Journal

    Conklin, A. I., Forouhi, N. G., Suhrcke, M., Surtees, P., Wareham, N. J. and Monsivais, P.

    Variety more than quantity of fruit and vegetable intake varies by socioeconomic status and financial hardship. Findings from older adults in the EPIC cohort

    2014 - Appetite

    In-text: (Conklin et al., 2014)

    Your Bibliography: Conklin, A., Forouhi, N., Suhrcke, M., Surtees, P., Wareham, N. and Monsivais, P. (2014). Variety more than quantity of fruit and vegetable intake varies by socioeconomic status and financial hardship. Findings from older adults in the EPIC cohort. Appetite, 83, pp.248-255.

  • Journal

    Cooper, A. J., Sharp, S. J., Lentjes, M. A. H., Luben, R. N., Khaw, K., Wareham, N. J. and Forouhi, N. G.

    A Prospective Study of the Association Between Quantity and Variety of Fruit and Vegetable Intake and Incident Type 2 Diabetes

    2012 - Diabetes Care

    In-text: (Cooper et al., 2012)

    Your Bibliography: Cooper, A., Sharp, S., Lentjes, M., Luben, R., Khaw, K., Wareham, N. and Forouhi, N. (2012). A Prospective Study of the Association Between Quantity and Variety of Fruit and Vegetable Intake and Incident Type 2 Diabetes. Diabetes Care, 35(6), pp.1293-1300.

  • Report

    Craig, R. and Shelton, N.

    Healthy lifestyles: knowledge, attitudes and behaviour

    2008 - The NHS Information Centre for Health and Social Care - London

    In-text: (Craig and Shelton, 2008)

    Your Bibliography: Craig, R. and Shelton, N. (2008). Healthy lifestyles: knowledge, attitudes and behaviour. Health Survey for England - 2007:. London: The NHS Information Centre for Health and Social Care, pp.107 - 48.

  • Book

    Creswell, J. W.

    Research design

    2014 - Sage - Thousand Oaks [etc.]

    In-text: (Creswell, 2014)

    Your Bibliography: Creswell, J. (2014). Research design. Thousand Oaks [etc.]: Sage, pp.155 -175.

  • Journal

    Crowe, F. L., Roddam, A. W., Key, T. J., Appleby, P. N., Overvad, K., Jakobsen, M. U., Tjonneland, A., Hansen, L., Boeing, H., Weikert, C., Linseisen, J., Kaaks, R., Trichopoulou, A., Misirli, G., Lagiou, P., Sacerdote, C., Pala, V., Palli, D., Tumino, R., Panico, S., Bueno-de-Mesquita, H. B., Boer, J., van Gils, C. H., Beulens, J. W. J., Barricarte, A., Rodriguez, L., Larranaga, N., Sanchez, M., Tormo, M., Buckland, G., Lund, E., Hedblad, B., Melander, O., Jansson, J., Wennberg, P., Wareham, N. J., Slimani, N., Romieu, I., Jenab, M., Danesh, J., Gallo, V., Norat, T. and Riboli, E.

    Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study

    2011 - European Heart Journal

    In-text: (Crowe et al., 2011)

    Your Bibliography: Crowe, F., Roddam, A., Key, T., Appleby, P., Overvad, K., Jakobsen, M., Tjonneland, A., Hansen, L., Boeing, H., Weikert, C., Linseisen, J., Kaaks, R., Trichopoulou, A., Misirli, G., Lagiou, P., Sacerdote, C., Pala, V., Palli, D., Tumino, R., Panico, S., Bueno-de-Mesquita, H., Boer, J., van Gils, C., Beulens, J., Barricarte, A., Rodriguez, L., Larranaga, N., Sanchez, M., Tormo, M., Buckland, G., Lund, E., Hedblad, B., Melander, O., Jansson, J., Wennberg, P., Wareham, N., Slimani, N., Romieu, I., Jenab, M., Danesh, J., Gallo, V., Norat, T. and Riboli, E. (2011). Fruit and vegetable intake and mortality from ischaemic heart disease: results from the European Prospective Investigation into Cancer and Nutrition (EPIC)-Heart study. European Heart Journal, 32(10), pp.1235-1243.

  • Journal

    Darmon, N. and Drewnowski, A.

    Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis

    2015 - Nutrition Reviews

    In-text: (Darmon and Drewnowski, 2015)

    Your Bibliography: Darmon, N. and Drewnowski, A. (2015). Contribution of food prices and diet cost to socioeconomic disparities in diet quality and health: a systematic review and analysis. Nutrition Reviews, 73(10), pp.643-660.

  • Report

    DEFRA

    Family Food 2014

    2015 - DEFRA - York

    In-text: (DEFRA, 2015)

    Your Bibliography: DEFRA (2015). Family Food 2014. [online] York: DEFRA. Available at: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/485982/familyfood-2014report-17dec15.pdf [Accessed 2 Mar. 2018].

  • Report

    DEFRA

    Family Food 2015

    2015 - Department for Environment, Food and Rural Affairs - York

    In-text: (DEFRA, 2015)

    Your Bibliography: DEFRA (2015). Family Food 2015. [online] York: Department for Environment, Food and Rural Affairs. Available at: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/597667/Family_Food_2015-09mar17.pdf [Accessed 13 Mar. 2018].

  • Report

    DEFRA

    Food Statistics Pocketbook 2016

    2017 - Department of Environment and Rural Affairs - London

    In-text: (DEFRA, 2017)

    Your Bibliography: DEFRA (2017). Food Statistics Pocketbook 2016. [online] London: Department of Environment and Rural Affairs, pp.15 - 20. Available at: https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/608426/foodpocketbook-2016report-rev-12apr17.pdf [Accessed 12 May 2018].

  • Report

    DEFRA

    Food Statistics Pocketbook 2017: Prices and Expenditure

    2017 - DEFRA - York

    In-text: (DEFRA, 2017)

    Your Bibliography: DEFRA (2017). Food Statistics Pocketbook 2017: Prices and Expenditure. [online] York: DEFRA. Available at: https://www.gov.uk/government/publications/food-statistics-pocketbook-2017/food-statistics-in-your-pocket-2017-prices-and-expenditure [Accessed 2 Mar. 2018].

  • Website

    DEFRA

    Family Food 2016/17: Expenditure

    2018 - Department of Environmental and Rural Affairs

    In-text: (DEFRA, 2018)

    Your Bibliography: DEFRA (2018). Family Food 2016/17: Expenditure. [online] GOV.UK. Available at: https://www.gov.uk/government/publications/family-food-201617/expenditure [Accessed 11 May 2018].

  • Book

    Denscombe, M.

    The Good Research Guide

    2010 - McGraw-Hill/Open University Press - Maidenhead, England

    In-text: (Denscombe, 2010)

    Your Bibliography: Denscombe, M. (2010). The Good Research Guide. 4th ed. Maidenhead, England: McGraw-Hill/Open University Press, pp.155-171, 272-284.

  • Journal

    Depa, J., Gyngell, F., Müller, A., Eleraky, L., Hilzendegen, C. and Stroebele-Benschop, N.

    Prevalence of food insecurity among food bank users in Germany and its association with population characteristics

    2018 - Preventive Medicine Reports

    In-text: (Depa et al., 2018)

    Your Bibliography: Depa, J., Gyngell, F., Müller, A., Eleraky, L., Hilzendegen, C. and Stroebele-Benschop, N. (2018). Prevalence of food insecurity among food bank users in Germany and its association with population characteristics. Preventive Medicine Reports, 9, pp.96-101.

  • Report

    Department for Work and Pensions

    Households Below Average Income: An analysis of the UK income distribution: 1994/95-2016/17

    2018 - Crown Copywright

    In-text: (Department for Work and Pensions, 2018)

    Your Bibliography: Department for Work and Pensions (2018). Households Below Average Income: An analysis of the UK income distribution: 1994/95-2016/17. Households Below Average Income:. [online] Crown Copywright, p.3. Available at: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/691917/households-below-average-income-1994-1995-2016-2017.pdf [Accessed 30 Mar. 2018].

  • E-book or PDF

    Department of Health

    Choosing a Better Diet: a food and health action plan

    2005 - Department of Health - London

    In-text: (Department of Health, 2005)

    Your Bibliography: Department of Health (2005). Choosing a Better Diet: a food and health action plan. [ebook] London: Department of Health. Available at: http://www.fph.org.uk/uploads/bs_food_poverty.pdf [Accessed 10 Mar. 2018].

  • Journal

    Dowler, E.

    Budgeting for food on a low income in the UK: the case of lone-parent families

    1997 - Food Policy

    In-text: (Dowler, 1997)

    Your Bibliography: Dowler, E. (1997). Budgeting for food on a low income in the UK: the case of lone-parent families. Food Policy, 22(5), pp.405-417.

  • Journal

    Dowler, E. A. and O’Connor, D.

    Rights-based approaches to addressing food poverty and food insecurity in Ireland and UK

    2012 - Social Science & Medicine

    In-text: (Dowler and O’Connor, 2012)

    Your Bibliography: Dowler, E. and O’Connor, D. (2012). Rights-based approaches to addressing food poverty and food insecurity in Ireland and UK. Social Science & Medicine, 74(1), pp.44-51.

  • Report

    Elia, M.

    Nutrition Screening Surveys In Hospitals In The UK, 2007–2011.

    2015 - British Association of Parenteral and Enteral Nutrition. - Southampton

    In-text: (Elia, 2015)

    Your Bibliography: Elia, M. (2015). Nutrition Screening Surveys In Hospitals In The UK, 2007–2011.. [online] Southampton: British Association of Parenteral and Enteral Nutrition. Available at: http://www.bapen.org.uk/pdfs/economic-report-short.pdf [Accessed 1 Mar. 2018].

  • Report

    Erik Millstone & Terry Marsden

    A Food Brexit: time to get real

    2017

    In-text: (Erik Millstone & Terry Marsden, 2017)

    Your Bibliography: Erik Millstone & Terry Marsden (2017). A Food Brexit: time to get real.

  • Journal

    Fallaize, R., Seale, J. V., Mortin, C., Armstrong, L. and Lovegrove, J. A.

    Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK

    2017 - British Journal of Nutrition

    In-text: (Fallaize et al., 2017)

    Your Bibliography: Fallaize, R., Seale, J., Mortin, C., Armstrong, L. and Lovegrove, J. (2017). Dietary intake, nutritional status and mental wellbeing of homeless adults in Reading, UK. British Journal of Nutrition, 118(09), pp.707-714.

  • Website

    FAO

    Food Insecurity Experience Scale | Voices of the Hungry | Food and Agriculture Organization of the United Nations

    2013

    In-text: (FAO, 2013)

    Your Bibliography: FAO (2013). Food Insecurity Experience Scale | Voices of the Hungry | Food and Agriculture Organization of the United Nations. [online] Fao.org. Available at: http://www.fao.org/in-action/voices-of-the-hungry/fies/en/ [Accessed 8 Jan. 2018].

  • Report

    FAO, IFAD and WFP

    Meeting the 2015 international hunger targets: taking stock of uneven progress

    2015 - FAO - Rome

    In-text: (FAO, IFAD and WFP, 2015)

    Your Bibliography: FAO, IFAD and WFP (2015). Meeting the 2015 international hunger targets: taking stock of uneven progress. The State of Food Insecurity in the World. [online] Rome: FAO, p.53. Available at: http://www.fao.org/3/a-i4646e.pdf [Accessed 29 Mar. 2018].

  • Report

    FareShare

    FareShare Annual Report 2015 - 2016

    2016 - FareShare - Online

    In-text: (FareShare, 2016)

    Your Bibliography: FareShare (2016). FareShare Annual Report 2015 - 2016. [online] Online: FareShare. Available at: http://www.fareshare.org.uk/wp-content/uploads/2016/09/FareShare_Annual_Report_2016_Interactive.pdf [Accessed 9 May 2018].

  • Report

    FareShare

    FareShare report and financial statements For the year ended 31 March 2017

    2018 - FareShare - London

    In-text: (FareShare, 2018)

    Your Bibliography: FareShare (2018). FareShare report and financial statements For the year ended 31 March 2017. [online] London: FareShare. Available at: http://fareshare.org.uk/wp-content/uploads/2017/10/FareShare-annual-report-and-financial-statements-2016-2017.pdf [Accessed 3 Apr. 2018].

  • E-book or PDF

    Food Foundation

    UK AND GLOBAL MALNUTRITION: THE NEW NORMAL

    2017 - The Food Foundation

    In-text: (Food Foundation, 2017)

    Your Bibliography: Food Foundation (2017). UK AND GLOBAL MALNUTRITION: THE NEW NORMAL. 1st ed. [ebook] The Food Foundation. Available at: https://foodfoundation.org.uk/wp-content/uploads/2017/07/1-Briefing-Malnutrition_vF.pdf [Accessed 1 Mar. 2018].

  • Website

    FoodCycle

    Social Impact Report 2017 - FoodCycle

    2018 - Food Cycle

    In-text: (FoodCycle, 2018)

    Your Bibliography: FoodCycle (2018). Social Impact Report 2017 - FoodCycle. [online] FoodCycle. Available at: https://www.foodcycle.org.uk/social-impact-report-2017/ [Accessed 9 May 2018].

  • Website

    Social Impact Report 2017 - FoodCycle

    2018 - FoodCyle

    In-text: (FoodCycle, 2018)

    Your Bibliography: FoodCycle. (2018). Social Impact Report 2017 - FoodCycle. [online] Available at: https://www.foodcycle.org.uk/social-impact-report-2017/ [Accessed 2 Mar. 2018].

  • Report

    Forsey, A.

    An Evidence Review for the All-Party Parliamentary Inquiry into Hunger in the United Kingdom

    2014 - London

    In-text: (Forsey, 2014)

    Your Bibliography: Forsey, A. (2014). An Evidence Review for the All-Party Parliamentary Inquiry into Hunger in the United Kingdom. [online] London. Available at: https://feedingbritain.files.wordpress.com/2015/02/food-poverty-appg-evidence-review-final.pdf [Accessed 3 Apr. 2018].

  • Journal

    Freeman, A. M., Morris, P. B., Barnard, N., Esselstyn, C. B., Ros, E., Agatston, A., Devries, S., O’Keefe, J., Miller, M., Ornish, D., Williams, K. and Kris-Etherton, P.

    Trending Cardiovascular Nutrition Controversies

    2017 - Journal of the American College of Cardiology

    In-text: (Freeman et al., 2017)

    Your Bibliography: Freeman, A., Morris, P., Barnard, N., Esselstyn, C., Ros, E., Agatston, A., Devries, S., O’Keefe, J., Miller, M., Ornish, D., Williams, K. and Kris-Etherton, P. (2017). Trending Cardiovascular Nutrition Controversies. Journal of the American College of Cardiology, 69(9), pp.1172-1187.

  • Journal

    Garthwaite, K., Collins, P. and Bambra, C.

    Food for thought: An ethnographic study of negotiating ill health and food insecurity in a UK foodbank

    2015 - Social Science & Medicine

    In-text: (Garthwaite, Collins and Bambra, 2015)

    Your Bibliography: Garthwaite, K., Collins, P. and Bambra, C. (2015). Food for thought: An ethnographic study of negotiating ill health and food insecurity in a UK foodbank. Social Science & Medicine, [online] 132, pp.38-44. Available at: https://ac.els-cdn.com/S027795361500163X/1-s2.0-S027795361500163X-main.pdf?_tid=54109dfd-d7aa-456a-a79c-4b91c44e17a7&acdnat=1521140775_969f26b0f7ce604b501b7083000253f9 [Accessed 15 Mar. 2018].

  • Journal

    Garthwaite, K., Collins, P. and Bambra, C.

    Food for thought: An ethnographic study of negotiating ill health and food insecurity in a UK foodbank

    2015 - Social Science & Medicine

    In-text: (Garthwaite, Collins and Bambra, 2015)

    Your Bibliography: Garthwaite, K., Collins, P. and Bambra, C. (2015). Food for thought: An ethnographic study of negotiating ill health and food insecurity in a UK foodbank. Social Science & Medicine, 132, pp.38-44.

  • Book

    Gibney, M. J., Margetts, B. M., Kearney, J. M. and Arab-Kohlmeier, L.

    Public health nutrition

    2014 - Blackwell Science - Oxford [u.a.]

    In-text: (Gibney et al., 2014)

    Your Bibliography: Gibney, M., Margetts, B., Kearney, J. and Arab-Kohlmeier, L. (2014). Public health nutrition. 1st ed. Oxford [u.a.]: Blackwell Science, pp.133 - 143.

  • Report

    Global Panel on Agriculture and Food Systems for Nutrition

    Food systems and diets: Facing the challenges of the 21st century

    2016 - Global Panel on Agriculture and Food Systems for Nutrition - London

    In-text: (Global Panel on Agriculture and Food Systems for Nutrition, 2016)

    Your Bibliography: Global Panel on Agriculture and Food Systems for Nutrition (2016). Food systems and diets: Facing the challenges of the 21st century. Food systems and diets. [online] London: Global Panel on Agriculture and Food Systems for Nutrition. Available at: http://glopan.org/sites/default/files/documents/ForesightReportExecSummary.pdf [Accessed 1 Mar. 2018].

  • Website

    Gooding, P.

    Consumer price inflation, UK - Office for National Statistics

    2018 - ONS

    In-text: (Gooding, 2018)

    Your Bibliography: Gooding, P. (2018). Consumer price inflation, UK - Office for National Statistics. [online] Ons.gov.uk. Available at: https://www.ons.gov.uk/economy/inflationandpriceindices/bulletins/consumerpriceinflation/january2018 [Accessed 2 Mar. 2018].

  • Book

    Gorard, S.

    Quantitative Methods in Social Science Research

    2003 - Continuum International Pub. Group - London

    In-text: (Gorard, 2003)

    Your Bibliography: Gorard, S. (2003). Quantitative Methods in Social Science Research. 1st ed. London: Continuum International Pub. Group, pp.90-107.

  • Website

    Public Health England - GOV.UK

    2018 - Department of Health and Social Care

    In-text: (Gov.uk, 2018)

    Your Bibliography: Gov.uk. (2018). Public Health England - GOV.UK. [online] Available at: https://www.gov.uk/government/organisations/public-health-england [Accessed 16 Mar. 2018].

  • Website

    National Diet and Nutrition Survey - GOV.UK

    2018 - GOVUK

    In-text: (GOVUK, 2018)

    Your Bibliography: GOVUK. (2018). National Diet and Nutrition Survey - GOV.UK. [online] Available at: https://www.gov.uk/government/collections/national-diet-and-nutrition-survey#current-ndns-results [Accessed 10 Mar. 2018].

  • Report

    Griffith, R., O'Connell, M. and Smith, K.

    Food expenditure and nutritional quality over the Great Recession

    2013 - Institute for Fiscal Studies - London

    In-text: (Griffith, O'Connell and Smith, 2013)

    Your Bibliography: Griffith, R., O'Connell, M. and Smith, K. (2013). Food expenditure and nutritional quality over the Great Recession. [online] London: Institute for Fiscal Studies. Available at: https://www.ifs.org.uk/bns/bn143.pdf [Accessed 2 Mar. 2018].

  • Journal

    Griffith, R., Smith, K. and O'Connell, M.

    Food expenditure and nutritional quality over the Great Recession

    2013

    In-text: (Griffith, Smith and O'Connell, 2013)

    Your Bibliography: Griffith, R., Smith, K. and O'Connell, M. (2013). Food expenditure and nutritional quality over the Great Recession.

  • Book

    Hague, P.

    Questionare design

    1993 - Kogan Page - London

    In-text: (Hague, 1993)

    Your Bibliography: Hague, P. (1993). Questionare design. London: Kogan Page, pp.29-35.

  • Journal

    HICK, R. and LANAU, A.

    Moving In and Out of In-work Poverty in the UK: An Analysis of Transitions, Trajectories and Trigger Events

    2018 - Journal of Social Policy

    In-text: (HICK and LANAU, 2018)

    Your Bibliography: HICK, R. and LANAU, A. (2018). Moving In and Out of In-work Poverty in the UK: An Analysis of Transitions, Trajectories and Trigger Events. Journal of Social Policy, pp.1-22.

  • Journal

    Hung, H., Joshipura, K. J., Jiang, R., Hu, F. B., Hunter, D., Smith-Warner, S. A., Colditz, G. A., Rosner, B., Spiegelman, D. and Willett, W. C.

    Fruit and Vegetable Intake and Risk of Major Chronic Disease

    2004 - JNCI Journal of the National Cancer Institute

    In-text: (Hung et al., 2004)

    Your Bibliography: Hung, H., Joshipura, K., Jiang, R., Hu, F., Hunter, D., Smith-Warner, S., Colditz, G., Rosner, B., Spiegelman, D. and Willett, W. (2004). Fruit and Vegetable Intake and Risk of Major Chronic Disease. JNCI Journal of the National Cancer Institute, 96(21), pp.1577-1584.

  • Journal

    Inglis, V., Ball, K. and Crawford, D.

    Does modifying the household food budget predict changes in the healthfulness of purchasing choices among low- and high-income women?

    2009 - Appetite

    In-text: (Inglis, Ball and Crawford, 2009)

    Your Bibliography: Inglis, V., Ball, K. and Crawford, D. (2009). Does modifying the household food budget predict changes in the healthfulness of purchasing choices among low- and high-income women?. Appetite, 52(2), pp.273-279.

  • Journal

    Ippolito, M. M., Lyles, C. R., Prendergast, K., Marshall, M. B., Waxman, E. and Seligman, H. K.

    Food insecurity and diabetes self-management among food pantry clients

    2016 - Public Health Nutrition

    In-text: (Ippolito et al., 2016)

    Your Bibliography: Ippolito, M., Lyles, C., Prendergast, K., Marshall, M., Waxman, E. and Seligman, H. (2016). Food insecurity and diabetes self-management among food pantry clients. Public Health Nutrition, [online] 20(01), pp.183-189. Available at: https://www.cambridge.org/core/services/aop-cambridge-core/content/view/FA1C87069D9C83B13F75E8ED8D4E3F9E/S1368980016001786a.pdf/food_insecurity_and_diabetes_selfmanagement_among_food_pantry_clients.pdf [Accessed 15 Mar. 2018].

  • Book

    Jacobsen, K. H.

    Introduction to health research methods

    2017 - Jones & Bartlett Learning - Massachusetts

    In-text: (Jacobsen, 2017)

    Your Bibliography: Jacobsen, K. (2017). Introduction to health research methods. 2nd ed. Massachusetts: Jones & Bartlett Learning, pp.129 - 145.

  • Journal

    Jankovic, N., Geelen, A., Streppel, M. T., de Groot, L. C. P. G. M., Orfanos, P., van den Hooven, E. H., Pikhart, H., Boffetta, P., Trichopoulou, A., Bobak, M., Bueno-de-Mesquita, H. B., Kee, F., Franco, O. H., Park, Y., Hallmans, G., Tjønneland, A., May, A. M., Pajak, A., Malyutina, S., Kubinova, R., Amiano, P., Kampman, E. and Feskens, E. J.

    Adherence to a Healthy Diet According to the World Health Organization Guidelines and All-Cause Mortality in Elderly Adults From Europe and the United States

    2014 - American Journal of Epidemiology

    In-text: (Jankovic et al., 2014)

    Your Bibliography: Jankovic, N., Geelen, A., Streppel, M., de Groot, L., Orfanos, P., van den Hooven, E., Pikhart, H., Boffetta, P., Trichopoulou, A., Bobak, M., Bueno-de-Mesquita, H., Kee, F., Franco, O., Park, Y., Hallmans, G., Tjønneland, A., May, A., Pajak, A., Malyutina, S., Kubinova, R., Amiano, P., Kampman, E. and Feskens, E. (2014). Adherence to a Healthy Diet According to the World Health Organization Guidelines and All-Cause Mortality in Elderly Adults From Europe and the United States. American Journal of Epidemiology, 180(10), pp.978-988.

  • Book

    Jesson, J. K., Matheson, L. and Lacey, F. M.

    Doing your literature review

    2011 - SAGE - London

    In-text: (Jesson, Matheson and Lacey, 2011)

    Your Bibliography: Jesson, J., Matheson, L. and Lacey, F. (2011). Doing your literature review. 1st ed. London: SAGE, pp.20 - 22.

  • Journal

    Jiang, X., Huang, J., Song, D., Deng, R., Wei, J. and Zhang, Z.

    Increased Consumption of Fruit and Vegetables Is Related to a Reduced Risk of Cognitive Impairment and Dementia: Meta-Analysis

    2017 - Frontiers in Aging Neuroscience

    In-text: (Jiang et al., 2017)

    Your Bibliography: Jiang, X., Huang, J., Song, D., Deng, R., Wei, J. and Zhang, Z. (2017). Increased Consumption of Fruit and Vegetables Is Related to a Reduced Risk of Cognitive Impairment and Dementia: Meta-Analysis. Frontiers in Aging Neuroscience, 9.

  • Journal

    Jiang, X., Huang, J., Song, D., Deng, R., Wei, J. and Zhang, Z.

    Increased Consumption of Fruit and Vegetables Is Related to a Reduced Risk of Cognitive Impairment and Dementia: Meta-Analysis

    2017 - Frontiers in Aging Neuroscience

    In-text: (Jiang et al., 2017)

    Your Bibliography: Jiang, X., Huang, J., Song, D., Deng, R., Wei, J. and Zhang, Z. (2017). Increased Consumption of Fruit and Vegetables Is Related to a Reduced Risk of Cognitive Impairment and Dementia: Meta-Analysis. Frontiers in Aging Neuroscience, 9.

  • Journal

    Jones, N. R. V. and Monsivais, P.

    Comparing Prices for Food and Diet Research: The Metric Matters

    2016 - Journal of Hunger & Environmental Nutrition

    In-text: (Jones and Monsivais, 2016)

    Your Bibliography: Jones, N. and Monsivais, P. (2016). Comparing Prices for Food and Diet Research: The Metric Matters. Journal of Hunger & Environmental Nutrition, 11(3), pp.370-381.

  • Journal

    Jones, N. R. V., Conklin, A. I., Suhrcke, M. and Monsivais, P.

    The Growing Price Gap between More and Less Healthy Foods: Analysis of a Novel Longitudinal UK Dataset

    2014 - PLoS ONE

    In-text: (Jones et al., 2014)

    Your Bibliography: Jones, N., Conklin, A., Suhrcke, M. and Monsivais, P. (2014). The Growing Price Gap between More and Less Healthy Foods: Analysis of a Novel Longitudinal UK Dataset. PLoS ONE, 9(10), p.e109343.

  • Journal

    Jones, N. R., Tong, T. Y. and Monsivais, P.

    Meeting UK dietary recommendations is associated with higher estimated consumer food costs: an analysis using the National Diet and Nutrition Survey and consumer expenditure data, 2008–2012

    2017 - Public Health Nutrition

    In-text: (Jones, Tong and Monsivais, 2017)

    Your Bibliography: Jones, N., Tong, T. and Monsivais, P. (2017). Meeting UK dietary recommendations is associated with higher estimated consumer food costs: an analysis using the National Diet and Nutrition Survey and consumer expenditure data, 2008–2012. Public Health Nutrition, pp.1-9.

  • Journal

    Kirkpatrick, S. I., Dodd, K. W., Parsons, R., Ng, C., Garriguet, D. and Tarasuk, V.

    Household Food Insecurity Is a Stronger Marker of Adequacy of Nutrient Intakes among Canadian Compared to American Youth and Adults

    2015 - The Journal of Nutrition

    In-text: (Kirkpatrick et al., 2015)

    Your Bibliography: Kirkpatrick, S., Dodd, K., Parsons, R., Ng, C., Garriguet, D. and Tarasuk, V. (2015). Household Food Insecurity Is a Stronger Marker of Adequacy of Nutrient Intakes among Canadian Compared to American Youth and Adults. The Journal of Nutrition, 145(7), pp.1596-1603.

  • Journal

    Kris-Etherton, P., Eckel, R. H., Howard, B. V., St. Jeor, S. and Bazzarre, T. L.

    Lyon Diet Heart Study : Benefits of a Mediterranean-Style, National Cholesterol Education Program/American Heart Association Step I Dietary Pattern on Cardiovascular Disease

    2001 - Circulation

    In-text: (Kris-Etherton et al., 2001)

    Your Bibliography: Kris-Etherton, P., Eckel, R., Howard, B., St. Jeor, S. and Bazzarre, T. (2001). Lyon Diet Heart Study : Benefits of a Mediterranean-Style, National Cholesterol Education Program/American Heart Association Step I Dietary Pattern on Cardiovascular Disease. Circulation, 103(13), pp.1823-1825.

  • Journal

    Lalji, C., Pakrashi, D. and Smyth, R.

    Can eating five fruit and veg a day really keep the doctor away?

    2017 - Economic Modelling

    In-text: (Lalji, Pakrashi and Smyth, 2017)

    Your Bibliography: Lalji, C., Pakrashi, D. and Smyth, R. (2017). Can eating five fruit and veg a day really keep the doctor away?. Economic Modelling.

  • Report

    Lalor, D.

    Feeding the Gaps: Food poverty and food surplus redistribution in Oxford

    2014 - Oxford County Council - Oxford

    In-text: (Lalor, 2014)

    Your Bibliography: Lalor, D. (2014). Feeding the Gaps: Food poverty and food surplus redistribution in Oxford. [online] Oxford: Oxford County Council. Available at: http://www.goodfoodoxford.org/wp-content/uploads/2014/04/FeedingTheGaps_TheReport.pdf [Accessed 3 Apr. 2018].

  • Journal

    Lambert, K., Chu, S., Duffy, C., Hartley, V., Baker, A. and Ireland, J. L.

    The prevalence of constant supportive observations in high, medium and low secure services

    2018 - BJPsych Bulletin

    In-text: (Lambert et al., 2018)

    Your Bibliography: Lambert, K., Chu, S., Duffy, C., Hartley, V., Baker, A. and Ireland, J. (2018). The prevalence of constant supportive observations in high, medium and low secure services. BJPsych Bulletin, pp.1-5.

  • Book

    Lambie-mumford, H.

    Hungry britain - the rise of food charity

    2017 - Policy Press - Bristol

    In-text: (Lambie-mumford, 2017)

    Your Bibliography: Lambie-mumford, H. (2017). Hungry britain - the rise of food charity. 1st ed. Bristol: Policy Press.

  • Journal

    Lambie-Mumford, H. and Dowler, E.

    Rising use of “food aid” in the United Kingdom

    2014 - British Food Journal

    In-text: (Lambie-Mumford and Dowler, 2014)

    Your Bibliography: Lambie-Mumford, H. and Dowler, E. (2014). Rising use of “food aid” in the United Kingdom. British Food Journal, 116(9), pp.1418-1425.

  • Book

    Lansley, S. and Mack, J.

    Breadline Britain

    2015 - Oneworld Publications - London

    In-text: (Lansley and Mack, 2015)

    Your Bibliography: Lansley, S. and Mack, J. (2015). Breadline Britain. 1st ed. London: Oneworld Publications, pp.38-45.

  • Journal

    Leung, C. W., Epel, E. S., Willett, W. C., Rimm, E. B. and Laraia, B. A.

    Household Food Insecurity Is Positively Associated with Depression among Low-Income Supplemental Nutrition Assistance Program Participants and Income-Eligible Nonparticipants

    2014 - The Journal of Nutrition

    In-text: (Leung et al., 2014)

    Your Bibliography: Leung, C., Epel, E., Willett, W., Rimm, E. and Laraia, B. (2014). Household Food Insecurity Is Positively Associated with Depression among Low-Income Supplemental Nutrition Assistance Program Participants and Income-Eligible Nonparticipants. The Journal of Nutrition, [online] 145(3), pp.622-627. Available at: https://watermark.silverchair.com/622.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAZ4wggGaBgkqhkiG9w0BBwagggGLMIIBhwIBADCCAYAGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMbng-zr-zXxww2ShOAgEQgIIBUf1CkSphiN0_bYCTAWwjEGWq0Adbx0ZEm3HCFpp-RFa3XEGwElzJtFCfA4GmXb8zHj91GrL19DyvM91TrmaPc0GWiyss30GD9C_zMQHkplU_6_9oCkhQccjMDkr085GMFfXSGr_eWVY0JcNIc2sUXh_3SyVSGh0zt02iKimYtyk3m4GsEnT1WFVxXg1X9M85hveXQ937-e8-F6tr6zsIU8UuxsCA3El1xSVm7x8NaKvzu2KU_yr06LJ6ucs5O03QFVbR45-xZmX2ijZlkG3mLeMkffEsN-deYSoB_4mRLJdXXOYFBqP6BG_ZWJdBIjdHK5o_OR_G8HOk3TuromXD7Qv5_zHPmHr8QeddHz6p4jWhrSOI15i3-i0CHcJm7kDI8RTIrPJrP8T-A2i95jgjmR4Qfx6tNe9tCKn8NOu4Meu8BbM6O5QdP6xcg8a4re5LREQ [Accessed 15 Mar. 2018].

  • Journal

    Li, K., Wahlqvist, M. and Li, D.

    Nutrition, One-Carbon Metabolism and Neural Tube Defects: A Review

    2016 - Nutrients

    In-text: (Li, Wahlqvist and Li, 2016)

    Your Bibliography: Li, K., Wahlqvist, M. and Li, D. (2016). Nutrition, One-Carbon Metabolism and Neural Tube Defects: A Review. Nutrients, [online] 8(12), p.741. Available at: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5133124/pdf/nutrients-08-00741.pdf [Accessed 12 Mar. 2018].

  • Journal

    Li, M., Fan, Y., Zhang, X., Hou, W. and Tang, Z.

    Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies

    2014 - BMJ Open

    In-text: (Li et al., 2014)

    Your Bibliography: Li, M., Fan, Y., Zhang, X., Hou, W. and Tang, Z. (2014). Fruit and vegetable intake and risk of type 2 diabetes mellitus: meta-analysis of prospective cohort studies. BMJ Open, 4(11), p.e005497.

  • Journal

    Liu, R. H.

    Health-Promoting Components of Fruits and Vegetables in the Diet

    2013 - Advances in Nutrition

    In-text: (Liu, 2013)

    Your Bibliography: Liu, R. (2013). Health-Promoting Components of Fruits and Vegetables in the Diet. Advances in Nutrition, 4(3), pp.384S-392S.

  • Report

    Loopstra, R. and Lalor, D.

    Financial insecurity, food insecurity, and disability: the profile of people receiving emergency food assistance from The Trussell Trust Foodbank Network in Britain

    2017 - Trussell Trust - Salisbury

    In-text: (Loopstra and Lalor, 2017)

    Your Bibliography: Loopstra, R. and Lalor, D. (2017). Financial insecurity, food insecurity, and disability: the profile of people receiving emergency food assistance from The Trussell Trust Foodbank Network in Britain. [online] Salisbury: Trussell Trust. Available at: https://trusselltrust.org/wp-content/uploads/sites/2/2017/06/OU_Report_final_01_08_online.pdf [Accessed 6 Mar. 2018].

  • Report

    Loopstra, R. and Lalor, D.

    Financial insecurity, food insecurity, and disability: the profile of people receiving emergency food assistance from The Trussell Trust Foodbank Network in Britain

    2017 - Trussell Trust - Salisbury

    In-text: (Loopstra and Lalor, 2017)

    Your Bibliography: Loopstra, R. and Lalor, D. (2017). Financial insecurity, food insecurity, and disability: the profile of people receiving emergency food assistance from The Trussell Trust Foodbank Network in Britain. [online] Salisbury: Trussell Trust. Available at: https://trusselltrust.org/wp-content/uploads/sites/2/2017/06/OU_Report_final_01_08_online.pdf [Accessed 6 Mar. 2018].

  • Journal

    Loopstra, R. and Tarasuk, V.

    Severity of Household Food Insecurity Is Sensitive to Change in Household Income and Employment Status among Low-Income Families

    2013 - The Journal of Nutrition

    In-text: (Loopstra and Tarasuk, 2013)

    Your Bibliography: Loopstra, R. and Tarasuk, V. (2013). Severity of Household Food Insecurity Is Sensitive to Change in Household Income and Employment Status among Low-Income Families. The Journal of Nutrition, 143(8), pp.1316-1323.

  • Journal

    Loopstra, R. and Tarasuk, V.

    Food Bank Usage Is a Poor Indicator of Food Insecurity: Insights from Canada

    2015 - Social Policy and Society

    In-text: (Loopstra and Tarasuk, 2015)

    Your Bibliography: Loopstra, R. and Tarasuk, V. (2015). Food Bank Usage Is a Poor Indicator of Food Insecurity: Insights from Canada. Social Policy and Society, 14(03), pp.443-455.

  • Journal

    Loopstra, R., Fledderjohan, J., Reeves, A. and Stuckler, D.

    Impact of Welfare Benefit Sanctioning on Food Insecurity: a Dynamic Cross-Area Study of Food Bank Usage in the UK

    2018 - Journal of Social Policy

    In-text: (Loopstra et al., 2018)

    Your Bibliography: Loopstra, R., Fledderjohan, J., Reeves, A. and Stuckler, D. (2018). Impact of Welfare Benefit Sanctioning on Food Insecurity: a Dynamic Cross-Area Study of Food Bank Usage in the UK. Journal of Social Policy, pp.1-21.

  • Journal

    Loopstra, R., Fledderjohan, J., Reeves, A. and Stuckler, D.

    Impact of Welfare Benefit Sanctioning on Food Insecurity: a Dynamic Cross-Area Study of Food Bank Usage in the UK

    2018 - Journal of Social Policy

    In-text: (Loopstra et al., 2018)

    Your Bibliography: Loopstra, R., Fledderjohan, J., Reeves, A. and Stuckler, D. (2018). Impact of Welfare Benefit Sanctioning on Food Insecurity: a Dynamic Cross-Area Study of Food Bank Usage in the UK. Journal of Social Policy, pp.1-21.

  • Journal

    Loopstra, R., Reeves, A. and Stuckler, D.

    Rising food insecurity in Europe

    2015 - The Lancet

    In-text: (Loopstra, Reeves and Stuckler, 2015)

    Your Bibliography: Loopstra, R., Reeves, A. and Stuckler, D. (2015). Rising food insecurity in Europe. The Lancet, 385(9982), p.2041.

  • Journal

    Loopstra, R., Reeves, A., McKee, M. and Stuckler, D.

    Food insecurity and social protection in Europe: Quasi-natural experiment of Europe's great recessions 2004–2012

    2016 - Preventive Medicine

    In-text: (Loopstra et al., 2016)

    Your Bibliography: Loopstra, R., Reeves, A., McKee, M. and Stuckler, D. (2016). Food insecurity and social protection in Europe: Quasi-natural experiment of Europe's great recessions 2004–2012. Preventive Medicine, 89, pp.44-50.

  • Journal

    Lu, S. and Li, L.

    Carotenoid Metabolism: Biosynthesis, Regulation, and Beyond

    2008 - Journal of Integrative Plant Biology

    In-text: (Lu and Li, 2008)

    Your Bibliography: Lu, S. and Li, L. (2008). Carotenoid Metabolism: Biosynthesis, Regulation, and Beyond. Journal of Integrative Plant Biology, 50(7), pp.778-785.

  • Book

    MacInnes, T., Bushe, S., Tinson, A., Born, T. B. and Aldridge, H.

    Monitoring poverty and social exclusion 2014

    2014 - Joseph Rowntree Foundation - York

    In-text: (MacInnes et al., 2014)

    Your Bibliography: MacInnes, T., Bushe, S., Tinson, A., Born, T. and Aldridge, H. (2014). Monitoring poverty and social exclusion 2014. York: Joseph Rowntree Foundation.

  • Journal

    Maguire, E. R. and Monsivais, P.

    Socio-economic dietary inequalities in UK adults: an updated picture of key food groups and nutrients from national surveillance data

    2015 - British Journal of Nutrition

    In-text: (Maguire and Monsivais, 2015)

    Your Bibliography: Maguire, E. and Monsivais, P. (2015). Socio-economic dietary inequalities in UK adults: an updated picture of key food groups and nutrients from national surveillance data. British Journal of Nutrition, 113(01), pp.181-189.

  • Journal

    Maguire, E. R. and Monsivais, P.

    Socio-economic dietary inequalities in UK adults: an updated picture of key food groups and nutrients from national surveillance data

    2015 - British Journal of Nutrition

    In-text: (Maguire and Monsivais, 2015)

    Your Bibliography: Maguire, E. and Monsivais, P. (2015). Socio-economic dietary inequalities in UK adults: an updated picture of key food groups and nutrients from national surveillance data. British Journal of Nutrition, 113(01), pp.181-189.

  • Book

    Marsden, P. V. and Wright, J. D.

    Handbook of survey research

    2010 - Emerald - Bingley, UK

    In-text: (Marsden and Wright, 2010)

    Your Bibliography: Marsden, P. and Wright, J. (2010). Handbook of survey research. 2nd ed. Bingley, UK: Emerald, pp.263 -313.

  • Journal

    Maxwell, S.

    Food security: a post-modern perspective

    1996 - Food Policy

    In-text: (Maxwell, 1996)

    Your Bibliography: Maxwell, S. (1996). Food security: a post-modern perspective. Food Policy, 21(2), pp.155-170.

  • Book

    McDonald, B.

    Food security

    2010 - Polity - Cambridge

    In-text: (McDonald, 2010)

    Your Bibliography: McDonald, B. (2010). Food security. 1st ed. Cambridge: Polity.

  • Journal

    Miller, V., Mente, A., Dehghan, M., Rangarajan, S., Zhang, X., Swaminathan, S., Dagenais, G., Gupta, R., Mohan, V., Lear, S., Bangdiwala, S. I., Schutte, A. E., Wentzel-Viljoen, E., Avezum, A., Altuntas, Y., Yusoff, K., Ismail, N., Peer, N., Chifamba, J., Diaz, R., Rahman, O., Mohammadifard, N., Lana, F., Zatonska, K., Wielgosz, A., Yusufali, A., Iqbal, R., Lopez-Jaramillo, P., Khatib, R., Rosengren, A., Kutty, V. R., Li, W., Liu, J., Liu, X., Yin, L., Teo, K., Anand, S., Yusuf, S., Diaz, R., Orlandini, A., Linetsky, B., Toscanelli, S., Casaccia, G., Cuneo, J. M., Rahman, O., Yusuf, R., Azad, A., Rabbani, K., Cherry, H., Mannan, A., Hassan, I., Talukdar, A., Tooheen, R., Khan, M., Sintaha, M., Choudhury, T., Haque, R., Parvin, S., Avezum, A., Oliveira, G., Marcilio, C., Mattos, A., Teo, K., Yusuf, S., Dejesus, J., Agapay, D., Tongana, T., Solano, R., Kay, I., Trottier, S., Rimac, J., Elsheikh, W., Heldman, L., Ramezani, E., Dagenais, G., Poirier, P., Turbide, G., Auger, D., De Bluts, A. L., Proulx, M., Cayer, M., Bonneville, N., Lear, S., Gasevic, D., Corber, E., de Jong, V., Vukmirovich, I., Wielgosz, A., Fodor, G., Pipe, A., Shane, A., Lanas, F., Seron, P., Martinez, S., Valdebenito, A., Oliveros, M., Wei, L., Lisheng, L., Chunming, C., Xingyu, W., Wenhua, Z., Hongye, Z., Xuan, J., Bo, H., Yi, S., Jian, B., Xiuwen, Z., Xiaohong, C., Tao, C., Hui, C., Xiaohong, C., Qing, D., Xiaoru, C., Qing, D., Xinye, H., Bo, H., Xuan, J., Jian, L., Juan, L., Xu, L., Bing, R., Yi, S., Wei, W., Yang, W., Jun, Y., Yi, Z., Hongye, Z., Xiuwen, Z., Manlu, Z., Fanghong, L., Jianfang, W., Yindong, L., Yan, H., Liangqing, Z., Baoxia, G., Xiaoyang, L., Shiying, Z., Rongwen, B., Xiuzhen, T., Dong, L., Di, C., Jianguo, W., Yize, X., Tianlu, L., Peng, Z., Changlin, D., Ning, L., Xiaolan, M., Yuqing, Y., Rensheng, L., Minfan, F., Jing, H., Yu, L., Xiaojie, X., Qiang, Z., Lopez-Jaramillo, P., Lopez, P. C., Garcia, R., Jurado, L., Gómez-Arbeláez, D., Arguello, J., Dueñas, R., Silva, S., Pradilla, L., Ramirez, F., Molina, D., Cure-Cure, C., Perez, M., Hernandez, E., Arcos, E., Fernandez, S., Narvaez, C., Paez, J., Sotomayor, A., Garcia, H., Sanchez, G., David, T., Rico, A., Mony, P., Vaz, M., Bharathi, A. V., Swaminathan, S., Kurpad, K. S. A., Jayachitra, K., Kumar, N., Hospital, H., Mohan, V., Deepa, M., Parthiban, K., Anitha, M., Hemavathy, S., Rahulashankiruthiyayan, T., Anitha, D., Sridevi, K., Gupta, R., Panwar, R., Mohan, I., Rastogi, P., Rastogi, S., Bhargava, R., Kumar, R., Thakur, J. S., Patro, B., Lakshmi, P., Mahajan, R., Chaudary, P., Kutty, V. R., Vijayakumar, K., Ajayan, K., Rajasree, G., Renjini, A., Deepu, A., Sandhya, B., Asha, S., Soumya, H., Kelishadi, R., Bahonar, A., Mohammadifard, N., Heidari, H., Yusoff, K., Ismail, T., Ng, K., Devi, A., Nasir, N., Yasin, M., Miskan, M., Rahman, E., Arsad, M., Ariffin, F., Razak, S., Majid, F., Bakar, N., Yacob, M., Zainon, N., Salleh, R., Ramli, M., Halim, N., Norlizan, S., Ghazali, N., Arshad, M., Razali, R., Ali, S., Othman, H., Hafar, C., Pit, A., Danuri, N., Basir, F., Zahari, S., Abdullah, H., Arippin, M., Zakaria, N., Noorhassim, I., Hasni, M., Azmi, M., Zaleha, M., Hazdi, K., Rizam, A., Sazman, W., Azman, A., Khatib, R., Khammash, U., Khatib, A., Giacaman, R., Iqbal, R., Afridi, A., Khawaja, R., Raza, A., Kazmi, K., Zatonski, W., Szuba, A., Zatonska, K., Ilow, R., Ferus, M., Regulska-Ilow, B., Rózanska, D., Wolyniec, M., Alkamel, Ali, M., Kruger, M. A., Voster, H. H., Schutte, A. E., Wentzel-Viljoen, E., Eloff, F., de Ridder, H., Moss, H., Potgieter, J., Roux, A., Watson, M., de Wet, G., Olckers, A., Jerling, J., Pieters, M., Hoekstra, T., Puoane, T., Igumbor, E., Tsolekile, L., Sanders, D., Naidoo, P., Steyn, N., Peer, N., Mayosi, B., Rayner, B., Lambert, V., Levitt, N., Kolbe-Alexander, T., Ntyintyane, L., Hughes, G., Swart, R., Fourie, J., Muzigaba, M., Xapa, S., Gobile, N., Ndayi, K., Jwili, B., Ndibaza, K., Egbujie, B., Rosengren, A., Boström, K. B., Gustavsson, A., Andreasson, M., Snällman, M., Wirdemann, L., Oguz, A., Imeryuz, N., Altuntas, Y., Gulec, S., Temizhan, A., Karsidag, K., Calik, K., Akalin, A., Caklili, O., Keskinler, M., Erbakan, A., Yusufali, A., Almahmeed, W., Swidan, H., Darwish, E., Hashemi, A., Al-Khaja, N., Muscat-Baron, J., Ahmed, S., Mamdouh, T., Darwish, W., Abdelmotagali, M., Awed, S. O., Movahedi, G., Hussain, F., Al Shaibani, H., Gharabou, R., Youssef, D., Nawati, A., Salah, Z. A., Abdalla, R., Al Shuwaihi, S., Al Omairi, M., Cadigal, O., Alejandrino, R., Chifamba, J., Gwaunza, L., Terera, G., Mahachi, C., Murambiwa, P., Machiweni, T. and Mapanga, R.

    Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study

    2017 - The Lancet

    In-text: (Miller et al., 2017)

    Your Bibliography: Miller, V., Mente, A., Dehghan, M., Rangarajan, S., Zhang, X., Swaminathan, S., Dagenais, G., Gupta, R., Mohan, V., Lear, S., Bangdiwala, S., Schutte, A., Wentzel-Viljoen, E., Avezum, A., Altuntas, Y., Yusoff, K., Ismail, N., Peer, N., Chifamba, J., Diaz, R., Rahman, O., Mohammadifard, N., Lana, F., Zatonska, K., Wielgosz, A., Yusufali, A., Iqbal, R., Lopez-Jaramillo, P., Khatib, R., Rosengren, A., Kutty, V., Li, W., Liu, J., Liu, X., Yin, L., Teo, K., Anand, S., Yusuf, S., Diaz, R., Orlandini, A., Linetsky, B., Toscanelli, S., Casaccia, G., Cuneo, J., Rahman, O., Yusuf, R., Azad, A., Rabbani, K., Cherry, H., Mannan, A., Hassan, I., Talukdar, A., Tooheen, R., Khan, M., Sintaha, M., Choudhury, T., Haque, R., Parvin, S., Avezum, A., Oliveira, G., Marcilio, C., Mattos, A., Teo, K., Yusuf, S., Dejesus, J., Agapay, D., Tongana, T., Solano, R., Kay, I., Trottier, S., Rimac, J., Elsheikh, W., Heldman, L., Ramezani, E., Dagenais, G., Poirier, P., Turbide, G., Auger, D., De Bluts, A., Proulx, M., Cayer, M., Bonneville, N., Lear, S., Gasevic, D., Corber, E., de Jong, V., Vukmirovich, I., Wielgosz, A., Fodor, G., Pipe, A., Shane, A., Lanas, F., Seron, P., Martinez, S., Valdebenito, A., Oliveros, M., Wei, L., Lisheng, L., Chunming, C., Xingyu, W., Wenhua, Z., Hongye, Z., Xuan, J., Bo, H., Yi, S., Jian, B., Xiuwen, Z., Xiaohong, C., Tao, C., Hui, C., Xiaohong, C., Qing, D., Xiaoru, C., Qing, D., Xinye, H., Bo, H., Xuan, J., Jian, L., Juan, L., Xu, L., Bing, R., Yi, S., Wei, W., Yang, W., Jun, Y., Yi, Z., Hongye, Z., Xiuwen, Z., Manlu, Z., Fanghong, L., Jianfang, W., Yindong, L., Yan, H., Liangqing, Z., Baoxia, G., Xiaoyang, L., Shiying, Z., Rongwen, B., Xiuzhen, T., Dong, L., Di, C., Jianguo, W., Yize, X., Tianlu, L., Peng, Z., Changlin, D., Ning, L., Xiaolan, M., Yuqing, Y., Rensheng, L., Minfan, F., Jing, H., Yu, L., Xiaojie, X., Qiang, Z., Lopez-Jaramillo, P., Lopez, P., Garcia, R., Jurado, L., Gómez-Arbeláez, D., Arguello, J., Dueñas, R., Silva, S., Pradilla, L., Ramirez, F., Molina, D., Cure-Cure, C., Perez, M., Hernandez, E., Arcos, E., Fernandez, S., Narvaez, C., Paez, J., Sotomayor, A., Garcia, H., Sanchez, G., David, T., Rico, A., Mony, P., Vaz, M., Bharathi, A., Swaminathan, S., Kurpad, K., Jayachitra, K., Kumar, N., Hospital, H., Mohan, V., Deepa, M., Parthiban, K., Anitha, M., Hemavathy, S., Rahulashankiruthiyayan, T., Anitha, D., Sridevi, K., Gupta, R., Panwar, R., Mohan, I., Rastogi, P., Rastogi, S., Bhargava, R., Kumar, R., Thakur, J., Patro, B., Lakshmi, P., Mahajan, R., Chaudary, P., Kutty, V., Vijayakumar, K., Ajayan, K., Rajasree, G., Renjini, A., Deepu, A., Sandhya, B., Asha, S., Soumya, H., Kelishadi, R., Bahonar, A., Mohammadifard, N., Heidari, H., Yusoff, K., Ismail, T., Ng, K., Devi, A., Nasir, N., Yasin, M., Miskan, M., Rahman, E., Arsad, M., Ariffin, F., Razak, S., Majid, F., Bakar, N., Yacob, M., Zainon, N., Salleh, R., Ramli, M., Halim, N., Norlizan, S., Ghazali, N., Arshad, M., Razali, R., Ali, S., Othman, H., Hafar, C., Pit, A., Danuri, N., Basir, F., Zahari, S., Abdullah, H., Arippin, M., Zakaria, N., Noorhassim, I., Hasni, M., Azmi, M., Zaleha, M., Hazdi, K., Rizam, A., Sazman, W., Azman, A., Khatib, R., Khammash, U., Khatib, A., Giacaman, R., Iqbal, R., Afridi, A., Khawaja, R., Raza, A., Kazmi, K., Zatonski, W., Szuba, A., Zatonska, K., Ilow, R., Ferus, M., Regulska-Ilow, B., Rózanska, D., Wolyniec, M., Alkamel, Ali, M., Kruger, M., Voster, H., Schutte, A., Wentzel-Viljoen, E., Eloff, F., de Ridder, H., Moss, H., Potgieter, J., Roux, A., Watson, M., de Wet, G., Olckers, A., Jerling, J., Pieters, M., Hoekstra, T., Puoane, T., Igumbor, E., Tsolekile, L., Sanders, D., Naidoo, P., Steyn, N., Peer, N., Mayosi, B., Rayner, B., Lambert, V., Levitt, N., Kolbe-Alexander, T., Ntyintyane, L., Hughes, G., Swart, R., Fourie, J., Muzigaba, M., Xapa, S., Gobile, N., Ndayi, K., Jwili, B., Ndibaza, K., Egbujie, B., Rosengren, A., Boström, K., Gustavsson, A., Andreasson, M., Snällman, M., Wirdemann, L., Oguz, A., Imeryuz, N., Altuntas, Y., Gulec, S., Temizhan, A., Karsidag, K., Calik, K., Akalin, A., Caklili, O., Keskinler, M., Erbakan, A., Yusufali, A., Almahmeed, W., Swidan, H., Darwish, E., Hashemi, A., Al-Khaja, N., Muscat-Baron, J., Ahmed, S., Mamdouh, T., Darwish, W., Abdelmotagali, M., Awed, S., Movahedi, G., Hussain, F., Al Shaibani, H., Gharabou, R., Youssef, D., Nawati, A., Salah, Z., Abdalla, R., Al Shuwaihi, S., Al Omairi, M., Cadigal, O., Alejandrino, R., Chifamba, J., Gwaunza, L., Terera, G., Mahachi, C., Murambiwa, P., Machiweni, T. and Mapanga, R. (2017). Fruit, vegetable, and legume intake, and cardiovascular disease and deaths in 18 countries (PURE): a prospective cohort study. The Lancet, [online] 390(10107), pp.2037-2049. Available at: http://www.thelancet.com/pdfs/journals/lancet/PIIS0140-6736(17)32253-5.pdf [Accessed 5 Jan. 2018].

  • Journal

    Miller, V., Yusuf, S., Chow, C. K., Dehghan, M., Corsi, D. J., Lock, K., Popkin, B., Rangarajan, S., Khatib, R., Lear, S. A., Mony, P., Kaur, M., Mohan, V., Vijayakumar, K., Gupta, R., Kruger, A., Tsolekile, L., Mohammadifard, N., Rahman, O., Rosengren, A., Avezum, A., Orlandini, A., Ismail, N., Lopez-Jaramillo, P., Yusufali, A., Karsidag, K., Iqbal, R., Chifamba, J., Oakley, S. M., Ariffin, F., Zatonska, K., Poirier, P., Wei, L., Jian, B., Hui, C., Xu, L., Xiulin, B., Teo, K. and Mente, A.

    Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study

    2016 - The Lancet Global Health

    In-text: (Miller et al., 2016)

    Your Bibliography: Miller, V., Yusuf, S., Chow, C., Dehghan, M., Corsi, D., Lock, K., Popkin, B., Rangarajan, S., Khatib, R., Lear, S., Mony, P., Kaur, M., Mohan, V., Vijayakumar, K., Gupta, R., Kruger, A., Tsolekile, L., Mohammadifard, N., Rahman, O., Rosengren, A., Avezum, A., Orlandini, A., Ismail, N., Lopez-Jaramillo, P., Yusufali, A., Karsidag, K., Iqbal, R., Chifamba, J., Oakley, S., Ariffin, F., Zatonska, K., Poirier, P., Wei, L., Jian, B., Hui, C., Xu, L., Xiulin, B., Teo, K. and Mente, A. (2016). Availability, affordability, and consumption of fruits and vegetables in 18 countries across income levels: findings from the Prospective Urban Rural Epidemiology (PURE) study. The Lancet Global Health, 4(10), pp.e695-e703.

  • Report

    Mourad, M.

    France Moves Toward a National Policy Against Food Waste

    2015 - Natural Resources Defence Council - New York

    In-text: (Mourad, 2015)

    Your Bibliography: Mourad, M. (2015). France Moves Toward a National Policy Against Food Waste. [online] New York: Natural Resources Defence Council. Available at: https://www.nrdc.org/sites/default/files/france-food-waste-policy-report.pdf [Accessed 5 Mar. 2018].

  • Journal

    Muriana, C.

    A focus on the state of the art of food waste/losses issue and suggestions for future researches

    2017 - Waste Management

    In-text: (Muriana, 2017)

    Your Bibliography: Muriana, C. (2017). A focus on the state of the art of food waste/losses issue and suggestions for future researches. Waste Management, 68, pp.557-570.

  • Journal

    Neter, J. E., Dijkstra, S. C., Visser, M. and Brouwer, I. A.

    Food insecurity among Dutch food bank recipients: a cross-sectional study

    2014 - BMJ Open

    In-text: (Neter et al., 2014)

    Your Bibliography: Neter, J., Dijkstra, S., Visser, M. and Brouwer, I. (2014). Food insecurity among Dutch food bank recipients: a cross-sectional study. BMJ Open, 4(5), p.e004657.

  • Journal

    Newton, J. N., Briggs, A. D. M., Murray, C. J. L., Dicker, D., Foreman, K. J., Wang, H., Naghavi, M., Forouzanfar, M. H., Ohno, S. L., Barber, R. M., Vos, T., Stanaway, J. D., Schmidt, J. C., Hughes, A. J., Fay, D. F. J., Ecob, R., Gresser, C., McKee, M., Rutter, H., Abubakar, I., Ali, R., Anderson, H. R., Banerjee, A., Bennett, D. A., Bernabé, E., Bhui, K. S., Biryukov, S. M., Bourne, R. R., Brayne, C. E. G., Bruce, N. G., Brugha, T. S., Burch, M., Capewell, S., Casey, D., Chowdhury, R., Coates, M. M., Cooper, C., Critchley, J. A., Dargan, P. I., Dherani, M. K., Elliott, P., Ezzati, M., Fenton, K. A., Fraser, M. S., Fürst, T., Greaves, F., Green, M. A., Gunnell, D. J., Hannigan, B. M., Hay, R. J., Hay, S. I., Hemingway, H., Larson, H. J., Looker, K. J., Lunevicius, R., Lyons, R. A., Marcenes, W., Mason-Jones, A. J., Matthews, F. E., Moller, H., Murdoch, M. E., Newton, C. R., Pearce, N., Piel, F. B., Pope, D., Rahimi, K., Rodriguez, A., Scarborough, P., Schumacher, A. E., Shiue, I., Smeeth, L., Tedstone, A., Valabhji, J., Williams, H. C., Wolfe, C. D. A., Woolf, A. D. and Davis, A. C. J.

    Changes in health in England, with analysis by English regions and areas of deprivation, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013

    2015 - The Lancet

    In-text: (Newton et al., 2015)

    Your Bibliography: Newton, J., Briggs, A., Murray, C., Dicker, D., Foreman, K., Wang, H., Naghavi, M., Forouzanfar, M., Ohno, S., Barber, R., Vos, T., Stanaway, J., Schmidt, J., Hughes, A., Fay, D., Ecob, R., Gresser, C., McKee, M., Rutter, H., Abubakar, I., Ali, R., Anderson, H., Banerjee, A., Bennett, D., Bernabé, E., Bhui, K., Biryukov, S., Bourne, R., Brayne, C., Bruce, N., Brugha, T., Burch, M., Capewell, S., Casey, D., Chowdhury, R., Coates, M., Cooper, C., Critchley, J., Dargan, P., Dherani, M., Elliott, P., Ezzati, M., Fenton, K., Fraser, M., Fürst, T., Greaves, F., Green, M., Gunnell, D., Hannigan, B., Hay, R., Hay, S., Hemingway, H., Larson, H., Looker, K., Lunevicius, R., Lyons, R., Marcenes, W., Mason-Jones, A., Matthews, F., Moller, H., Murdoch, M., Newton, C., Pearce, N., Piel, F., Pope, D., Rahimi, K., Rodriguez, A., Scarborough, P., Schumacher, A., Shiue, I., Smeeth, L., Tedstone, A., Valabhji, J., Williams, H., Wolfe, C., Woolf, A. and Davis, A. (2015). Changes in health in England, with analysis by English regions and areas of deprivation, 1990–2013: a systematic analysis for the Global Burden of Disease Study 2013. The Lancet, 386(10010), pp.2257-2274.

  • Journal

    Nguyen, G., Aucott, L., McNeill, G. and Douglas, F.

    Identifying a potential tool to measure household food insecurity in the UK: a systematic review

    2017 - Proceedings of the Nutrition Society

    In-text: (Nguyen et al., 2017)

    Your Bibliography: Nguyen, G., Aucott, L., McNeill, G. and Douglas, F. (2017). Identifying a potential tool to measure household food insecurity in the UK: a systematic review. Proceedings of the Nutrition Society, 76(OCE4).

  • Journal

    Nikniaz, L., Tabrizi, J., Sadeghi-Bazargani, H., Farahbakhsh, M., Tahmasebi, S. and Noroozi, S.

    Reliability and relative validity of short-food frequency questionnaire

    2017 - British Food Journal

    In-text: (Nikniaz et al., 2017)

    Your Bibliography: Nikniaz, L., Tabrizi, J., Sadeghi-Bazargani, H., Farahbakhsh, M., Tahmasebi, S. and Noroozi, S. (2017). Reliability and relative validity of short-food frequency questionnaire. British Food Journal, 119(6), pp.1337-1348.

  • Journal

    Nord, M., Cafiero, C. and Viviani, S.

    Methods for estimating comparable prevalence rates of food insecurity experienced by adults in 147 countries and areas

    2016 - Journal of Physics: Conference Series

    In-text: (Nord, Cafiero and Viviani, 2016)

    Your Bibliography: Nord, M., Cafiero, C. and Viviani, S. (2016). Methods for estimating comparable prevalence rates of food insecurity experienced by adults in 147 countries and areas. Journal of Physics: Conference Series, 772, p.012060.

  • Report

    ONS

    Family spending in the UK: financial year ending March 2016

    2017 - Office of National Statistics - Online

    In-text: (ONS, 2017)

    Your Bibliography: ONS (2017). Family spending in the UK: financial year ending March 2016. [online] Online: Office of National Statistics, p.8. Available at: https://www.ons.gov.uk/peoplepopulationandcommunity/personalandhouseholdfinances/expenditure/bulletins/familyspendingintheuk/financialyearendingmarch2016 [Accessed 12 May 2018].

  • Journal

    Parnell, W. R. and Gray, A. R.

    Development of a food security measurement tool for New Zealand households

    2014 - British Journal of Nutrition

    In-text: (Parnell and Gray, 2014)

    Your Bibliography: Parnell, W. and Gray, A. (2014). Development of a food security measurement tool for New Zealand households. British Journal of Nutrition, 112(08), pp.1393-1401.

  • Journal

    Pechey, R. and Monsivais, P.

    Socioeconomic inequalities in the healthiness of food choices: Exploring the contributions of food expenditures

    2016 - Preventive Medicine

    In-text: (Pechey and Monsivais, 2016)

    Your Bibliography: Pechey, R. and Monsivais, P. (2016). Socioeconomic inequalities in the healthiness of food choices: Exploring the contributions of food expenditures. Preventive Medicine, 88, pp.203-209.

  • E-book or PDF

    PHE

    The Eatwell Guide

    2016 - CrownCopyright

    In-text: (PHE, 2016)

    Your Bibliography: PHE (2016). The Eatwell Guide. [ebook] CrownCopyright. Available at: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/551502/Eatwell_Guide_booklet.pdf [Accessed 30 Dec. 2017].

  • Report

    Pomerleau, J., Lock, K., Knai, C. and McKee, M.

    Effectiveness of interventions and programmes promoting fruit and vegetable intake

    2005 - World Health Organisation - London

    In-text: (Pomerleau et al., 2005)

    Your Bibliography: Pomerleau, J., Lock, K., Knai, C. and McKee, M. (2005). Effectiveness of interventions and programmes promoting fruit and vegetable intake. [online] London: World Health Organisation. Available at: http://www.who.int/dietphysicalactivity/publications/f&v_promotion_effectiveness.pdf?ua=1 [Accessed 7 Mar. 2018].

  • Journal

    Popkin, B. M., Adair, L. S. and Ng, S. W.

    Global nutrition transition and the pandemic of obesity in developing countries

    2012 - Nutrition Reviews

    In-text: (Popkin, Adair and Ng, 2012)

    Your Bibliography: Popkin, B., Adair, L. and Ng, S. (2012). Global nutrition transition and the pandemic of obesity in developing countries. Nutrition Reviews, 70(1), pp.3-21.

  • Report

    Price, C., Hamilton, W. L. and Cook, J. T.

    Guide to Implementing the Core Food Security Module

    1997 - Art Associates - Massachusetts

    In-text: (Price, Hamilton and Cook, 1997)

    Your Bibliography: Price, C., Hamilton, W. and Cook, J. (1997). Guide to Implementing the Core Food Security Module. Household Food Security in the United States. [online] Massachusetts: Art Associates, p.2. Available at: http://www.abtassoc.net/reports/D19971303.pdf [Accessed 6 Apr. 2018].

  • Journal

    Purdam, K., Garratt, E. A. and Esmail, A.

    Hungry? Food Insecurity, Social Stigma and Embarrassment in the UK

    2016 - Sociology

    In-text: (Purdam, Garratt and Esmail, 2016)

    Your Bibliography: Purdam, K., Garratt, E. and Esmail, A. (2016). Hungry? Food Insecurity, Social Stigma and Embarrassment in the UK. Sociology, 50(6), pp.1072-1088.

  • Report

    Rae, A., Hamilton, R., Crisp, R. and Powell, R.

    Overcoming deprivation and disconnection in UK cities

    2018 - Joseph Rowntree Foundation - York

    In-text: (Rae et al., 2018)

    Your Bibliography: Rae, A., Hamilton, R., Crisp, R. and Powell, R. (2018). Overcoming deprivation and disconnection in UK cities. [online] York: Joseph Rowntree Foundation, pp.18-22. Available at: https://www.jrf.org.uk/file/50948/download?token=cScIkTxt&filetype=full-report. [Accessed 31 Mar. 2018].

  • Journal

    Rai, S. K., Fung, T. T., Lu, N., Keller, S. F., Curhan, G. C. and Choi, H. K.

    The Dietary Approaches to Stop Hypertension (DASH) diet, Western diet, and risk of gout in men: prospective cohort study

    2017 - BMJ

    In-text: (Rai et al., 2017)

    Your Bibliography: Rai, S., Fung, T., Lu, N., Keller, S., Curhan, G. and Choi, H. (2017). The Dietary Approaches to Stop Hypertension (DASH) diet, Western diet, and risk of gout in men: prospective cohort study. BMJ, p.j1794.

  • Journal

    Reynolds, E.

    Vitamin B12, folic acid, and the nervous system

    2006 - The Lancet Neurology

    In-text: (Reynolds, 2006)

    Your Bibliography: Reynolds, E. (2006). Vitamin B12, folic acid, and the nervous system. The Lancet Neurology, 5(11), pp.949-960.

  • Journal

    Richard, A., Rohrmann, S., Vandeleur, C. L., Mohler-Kuo, M. and Eichholzer, M.

    Associations between fruit and vegetable consumption and psychological distress: results from a population-based study

    2015 - BMC Psychiatry

    In-text: (Richard et al., 2015)

    Your Bibliography: Richard, A., Rohrmann, S., Vandeleur, C., Mohler-Kuo, M. and Eichholzer, M. (2015). Associations between fruit and vegetable consumption and psychological distress: results from a population-based study. BMC Psychiatry, 15(1).

  • Journal

    Richard, A., Rohrmann, S., Vandeleur, C. L., Mohler-Kuo, M. and Eichholzer, M.

    Associations between fruit and vegetable consumption and psychological distress: results from a population-based study

    2015 - BMC Psychiatry

    In-text: (Richard et al., 2015)

    Your Bibliography: Richard, A., Rohrmann, S., Vandeleur, C., Mohler-Kuo, M. and Eichholzer, M. (2015). Associations between fruit and vegetable consumption and psychological distress: results from a population-based study. BMC Psychiatry, 15(1).

  • Book

    Riches, G. and Silvasti, T.

    First world hunger revisited

    2014 - Palgrave Macmillan - Basingstoke, GB

    In-text: (Riches and Silvasti, 2014)

    Your Bibliography: Riches, G. and Silvasti, T. (2014). First world hunger revisited. 2nd ed. Basingstoke, GB: Palgrave Macmillan.

  • Report

    SACN

    Carbohydrates and Health

    2015 - The Stationary Office - London

    In-text: (SACN, 2015)

    Your Bibliography: SACN (2015). Carbohydrates and Health. Scientific Advisory Committee on Nutrition. [online] London: The Stationary Office. Available at: https://assets.publishing.service.gov.uk/government/uploads/system/uploads/attachment_data/file/445503/SACN_Carbohydrates_and_Health.pdf [Accessed 10 Apr. 2018].

  • Journal

    Scholz, K., Eriksson, M. and Strid, I.

    Carbon footprint of supermarket food waste

    2015 - Resources, Conservation and Recycling

    In-text: (Scholz, Eriksson and Strid, 2015)

    Your Bibliography: Scholz, K., Eriksson, M. and Strid, I. (2015). Carbon footprint of supermarket food waste. Resources, Conservation and Recycling, 94, pp.56-65.

  • Report

    Scientific Advisory on Nutrtion

    Carbohydrates and Health

    2015 - The Stationary Office - Norwich

    In-text: (Scientific Advisory on Nutrtion, 2015)

    Your Bibliography: Scientific Advisory on Nutrtion (2015). Carbohydrates and Health. [online] Norwich: The Stationary Office. Available at: https://www.gov.uk/government/uploads/system/uploads/attachment_data/file/445503/SACN_Carbohydrates_and_Health.pdf [Accessed 16 Mar. 2018].

  • Journal

    Seligman, H. K., Laraia, B. A. and Kushel, M. B.

    Food Insecurity Is Associated with Chronic Disease among Low-Income NHANES Participants

    2009 - The Journal of Nutrition

    In-text: (Seligman, Laraia and Kushel, 2009)

    Your Bibliography: Seligman, H., Laraia, B. and Kushel, M. (2009). Food Insecurity Is Associated with Chronic Disease among Low-Income NHANES Participants. The Journal of Nutrition, [online] 140(2), pp.304-310. Available at: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2806885/pdf/nut1400304.pdf [Accessed 15 Mar. 2018].

  • Journal

    Slavin, J. L. and Lloyd, B.

    Health Benefits of Fruits and Vegetables

    2012 - Advances in Nutrition

    In-text: (Slavin and Lloyd, 2012)

    Your Bibliography: Slavin, J. and Lloyd, B. (2012). Health Benefits of Fruits and Vegetables. Advances in Nutrition, 3(4), pp.506-516.

  • Journal

    Tarasuk, V.

    A Critical Examination of Community-Based Responses to Household Food Insecurity in Canada

    2001 - Health Education & Behavior

    In-text: (Tarasuk, 2001)

    Your Bibliography: Tarasuk, V. (2001). A Critical Examination of Community-Based Responses to Household Food Insecurity in Canada. Health Education & Behavior, 28(4), pp.487-499.

  • Journal

    Tarasuk, V. S.

    Household Food Insecurity with Hunger Is Associated with Women's Food Intakes, Health and Household Circumstances

    2001 - The Journal of Nutrition

    In-text: (Tarasuk, 2001)

    Your Bibliography: Tarasuk, V. (2001). Household Food Insecurity with Hunger Is Associated with Women's Food Intakes, Health and Household Circumstances. The Journal of Nutrition, 131(10), pp.2670-2676.

  • Journal

    Tarasuk, V., Cheng, J., de Oliveira, C., Dachner, N., Gundersen, C. and Kurdyak, P.

    Association between household food insecurity and annual health care costs

    2015 - Canadian Medical Association Journal

    In-text: (Tarasuk et al., 2015)

    Your Bibliography: Tarasuk, V., Cheng, J., de Oliveira, C., Dachner, N., Gundersen, C. and Kurdyak, P. (2015). Association between household food insecurity and annual health care costs. Canadian Medical Association Journal, 187(14), pp.E429-E436.

  • Report

    Taylor, A. and Loopstra, R.

    Too Poor to Eat

    2016 - Food Foundation - London

    In-text: (Taylor and Loopstra, 2016)

    Your Bibliography: Taylor, A. and Loopstra, R. (2016). Too Poor to Eat. Food Insecurity in the UK. [online] London: Food Foundation. Available at: https://foodfoundation.org.uk/wp-content/uploads/2016/07/FoodInsecurityBriefing-May-2016-FINAL.pdf [Accessed 2 Jan. 2018].

  • Report

    Taylor, A. and Loopstra, R.

    Too Poor to Eat

    2016 - Food Foundation - London

    In-text: (Taylor and Loopstra, 2016)

    Your Bibliography: Taylor, A. and Loopstra, R. (2016). Too Poor to Eat. Food insecurity in the UK. [online] London: Food Foundation. Available at: https://www.foodfoundation.org.uk/wp-content/uploads/2016/07/FoodInsecurityBriefing-May-2016-FINAL.pdf [Accessed 8 Mar. 2018].

  • Website

    Find a foodbank - The Trussell Trust

    2018 - Trussell Trust

    In-text: (The Trussell Trust, 2018)

    Your Bibliography: The Trussell Trust. (2018). Find a foodbank - The Trussell Trust. [online] Available at: https://www.trusselltrust.org/get-help/find-a-foodbank/ [Accessed 10 Apr. 2018].

  • Website

    The Trussell Trust - End of Year Stats

    2018 - Trussell Trust

    In-text: (The Trussell Trust, 2018)

    Your Bibliography: The Trussell Trust. (2018). The Trussell Trust - End of Year Stats. [online] Available at: https://www.trusselltrust.org/news-and-blog/latest-stats/end-year-stats/ [Accessed 13 Mar. 2018].

  • Report

    Tinson, A., Ayrton, C., Barker, K., Barry Born, T., Aldridge, H. and Kenway, P.

    Monitoring Poverty and Social Exclusion 2016

    2016 - Joseph Rowntree Foundation - York

    In-text: (Tinson et al., 2016)

    Your Bibliography: Tinson, A., Ayrton, C., Barker, K., Barry Born, T., Aldridge, H. and Kenway, P. (2016). Monitoring Poverty and Social Exclusion 2016. [online] York: Joseph Rowntree Foundation. Available at: https://www.npi.org.uk/files/7814/8110/4638/MPSE_2016.pdf [Accessed 8 Mar. 2018].

  • Website

    The Trussell Trust - End of Year Stats

    2018 - Trussell Trust

    In-text: (Trussell Trust, 2018)

    Your Bibliography: Trussell Trust. (2018). The Trussell Trust - End of Year Stats. [online] Available at: https://www.trusselltrust.org/news-and-blog/latest-stats/end-year-stats/ [Accessed 13 Mar. 2018].

  • Report

    United Nations

    Universal Declaration of Human Rights

    2015 - United Nations - Online

    In-text: (United Nations, 2015)

    Your Bibliography: United Nations (2015). Universal Declaration of Human Rights. [online] Online: United Nations, p.52. Available at: http://www.un.org/en/udhrbook/pdf/udhr_booklet_en_web.pdf [Accessed 2 May 2018].

  • Journal

    Vaitla, B., Coates, J., Glaeser, L., Hillbruner, C., Biswal, P. and Maxwell, D.

    The measurement of household food security: Correlation and latent variable analysis of alternative indicators in a large multi-country dataset

    2017 - Food Policy

    In-text: (Vaitla et al., 2017)

    Your Bibliography: Vaitla, B., Coates, J., Glaeser, L., Hillbruner, C., Biswal, P. and Maxwell, D. (2017). The measurement of household food security: Correlation and latent variable analysis of alternative indicators in a large multi-country dataset. Food Policy, 68, pp.193-205.

  • Journal

    Vieira, A. R., Abar, L., Vingeliene, S., Chan, D. S. M., Aune, D., Navarro-Rosenblatt, D., Stevens, C., Greenwood, D. and Norat, T.

    Fruits, vegetables and lung cancer risk: a systematic review and meta-analysis

    2015 - Annals of Oncology

    In-text: (Vieira et al., 2015)

    Your Bibliography: Vieira, A., Abar, L., Vingeliene, S., Chan, D., Aune, D., Navarro-Rosenblatt, D., Stevens, C., Greenwood, D. and Norat, T. (2015). Fruits, vegetables and lung cancer risk: a systematic review and meta-analysis. Annals of Oncology, [online] 27(1), pp.81-96. Available at: https://watermark.silverchair.com/mdv381.pdf?token=AQECAHi208BE49Ooan9kkhW_Ercy7Dm3ZL_9Cf3qfKAc485ysgAAAagwggGkBgkqhkiG9w0BBwagggGVMIIBkQIBADCCAYoGCSqGSIb3DQEHATAeBglghkgBZQMEAS4wEQQMuO9a1UMn30fDz9AwAgEQgIIBW08S8cAlBkjBQGIYdsXbfLfy57lP5GKjrTaI9a5JRckoSIx_9PCfy6FARzba6EryJm1eOWDJ9aJP8tDiAwShVn9lF4foCbZr5X8mj0Gv1pFrF1OSxKwlu4KTz_TByl0ODUyKNVdLTA8pCr1H98scn2wiuUWPfrXGKskatCm2lYgCV33JvZPvJ439reaozTESV-b7t058oEUyd4pmspAALirdIsfq6MV7xSJk9v4MvhBRbRjVPbTFahDK8rSpiEodpRrRkjTmklbDg2x2tbfOILq8bOi8oPk8P3-pOllSPtZLUOBQhggouGr3ceQuDgbzZ21rLTYQiANxFnx8J0AK_rVLLTH--zyACyovyCgMYyKhGB9ZlAkr8IwmA4NU_TkMh-q4kag65YqVDHLfz_XpzVid3ZZDG4zHMDd4WVNh2I9CDMKxmdTNO64ZyBs1KZAQktpZIgENVO_eNxnc [Accessed 5 Jan. 2018].

  • Journal

    Wang, H., Naghavi, M., Allen, C., Barber, R. and Bhutta, Z.

    Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality for 249 causes of death, 1980–2015: a systematic analysis for the Global Burden of Disease Study 2015

    2016 - The Lancet

    In-text: (Wang et al., 2016)

    Your Bibliography: Wang, H., Naghavi, M., Allen, C., Barber, R. and Bhutta, Z. (2016). Global, regional, and national life expectancy, all-cause mortality, and cause-specific mortality for 249 causes of death, 1980–2015: a systematic analysis for the Global Burden of Disease Study 2015. The Lancet, [online] 388(10053), pp.1459-1544. Available at: http://www.thelancet.com/pdfs/journals/lancet/PIIS0140-6736(16)31012-1.pdf [Accessed 15 Apr. 2018].

  • Journal

    Wang, P., Fang, J., Gao, Z., Zhang, C. and Xie, S.

    Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis

    2016 - Journal of Diabetes Investigation

    In-text: (Wang et al., 2016)

    Your Bibliography: Wang, P., Fang, J., Gao, Z., Zhang, C. and Xie, S. (2016). Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis. Journal of Diabetes Investigation, 7(1), pp.56-69.

  • Journal

    Wang, P., Fang, J., Gao, Z., Zhang, C. and Xie, S.

    Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis

    2016 - Journal of Diabetes Investigation

    In-text: (Wang et al., 2016)

    Your Bibliography: Wang, P., Fang, J., Gao, Z., Zhang, C. and Xie, S. (2016). Higher intake of fruits, vegetables or their fiber reduces the risk of type 2 diabetes: A meta-analysis. Journal of Diabetes Investigation, [online] 7(1), pp.56-69. Available at: https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4718092/pdf/JDI-7-056.pdf [Accessed 12 Mar. 2018].

  • Journal

    Wang, X., Ouyang, Y., Liu, J., Zhu, M., Zhao, G., Bao, W. and Hu, F. B.

    Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies

    2014 - BMJ

    In-text: (Wang et al., 2014)

    Your Bibliography: Wang, X., Ouyang, Y., Liu, J., Zhu, M., Zhao, G., Bao, W. and Hu, F. (2014). Fruit and vegetable consumption and mortality from all causes, cardiovascular disease, and cancer: systematic review and dose-response meta-analysis of prospective cohort studies. BMJ, [online] 349(jul29 3), pp.g4490-g4490. Available at: http://www.bmj.com/content/bmj/349/bmj.g4490.full.pdf [Accessed 6 Jan. 2018].

  • Journal

    Wang, Y., Touboulic, A. and O'Neill, M.

    An exploration of solutions for improving access to affordable fresh food with disadvantaged Welsh communities

    2017 - European Journal of Operational Research

    In-text: (Wang, Touboulic and O'Neill, 2017)

    Your Bibliography: Wang, Y., Touboulic, A. and O'Neill, M. (2017). An exploration of solutions for improving access to affordable fresh food with disadvantaged Welsh communities. European Journal of Operational Research.

  • Journal

    Warner, R. M., Frye, K., Morrell, J. S. and Carey, G.

    Fruit and Vegetable Intake Predicts Positive Affect

    2017 - Journal of Happiness Studies

    In-text: (Warner et al., 2017)

    Your Bibliography: Warner, R., Frye, K., Morrell, J. and Carey, G. (2017). Fruit and Vegetable Intake Predicts Positive Affect. Journal of Happiness Studies, 18(3), pp.809-826.

  • Report

    WHO/FAO

    Diet, nutrition and the prevention of chronic diseases: report of a Joint WHO/FAO Expert Consultation.

    2003 - World Health Organisation - Geneva

    In-text: (WHO/FAO, 2003)

    Your Bibliography: WHO/FAO (2003). Diet, nutrition and the prevention of chronic diseases: report of a Joint WHO/FAO Expert Consultation.. WHO Technical Report Series, No. 916. [online] Geneva: World Health Organisation. Available at: http://apps.who.int/iris/bitstream/10665/42665/1/WHO_TRS_916.pdf [Accessed 3 Jan. 2018].

  • Journal

    Williams, A., Cloke, P., May, J. and Goodwin, M.

    Contested space: The contradictory political dynamics of food banking in the UK

    2016 - Environment and Planning A

    In-text: (Williams et al., 2016)

    Your Bibliography: Williams, A., Cloke, P., May, J. and Goodwin, M. (2016). Contested space: The contradictory political dynamics of food banking in the UK. Environment and Planning A, 48(11), pp.2291-2316.

  • Journal

    Woodruff, R. C., Raskind, I. G., Harris, D. M., Gazmararian, J. A., Kramer, M., Haardörfer, R. and Kegler, M. C.

    The dietary impact of introducing new retailers of fruits and vegetables into a community: results from a systematic review

    2017 - Public Health Nutrition

    In-text: (Woodruff et al., 2017)

    Your Bibliography: Woodruff, R., Raskind, I., Harris, D., Gazmararian, J., Kramer, M., Haardörfer, R. and Kegler, M. (2017). The dietary impact of introducing new retailers of fruits and vegetables into a community: results from a systematic review. Public Health Nutrition, pp.1-11.

  • Report

    WRAP

    Household food waste in the UK, 2015

    2017 - WRAP - Online

    In-text: (WRAP, 2017)

    Your Bibliography: WRAP (2017). Household food waste in the UK, 2015. [online] Online: WRAP, p.2. Available at: http://www.wrap.org.uk/sites/files/wrap/Household_food_waste_in_the_UK_2015_Report.pdf [Accessed 7 May 2018].

  • Book

    Yahia, E. M.

    Fruit and Vegetable Phytochemicals

    2017 - John Wiley & Sons, Incorporated - Newark

    In-text: (Yahia, 2017)

    Your Bibliography: Yahia, E. (2017). Fruit and Vegetable Phytochemicals. 2nd ed. Newark: John Wiley & Sons, Incorporated, pp.322 - 325.

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