These are the sources and citations used to research Diet comparison. This bibliography was generated on Cite This For Me on

  • Journal

    Altomare, R., Cacciabaudo, F., Damiano, G., Palumbo, V., Giovale, M., Bellavia, M., Tomasello, G. and Lo Monte, A.

    The Mediterranean Diet: A History of Health

    2013 - Iranian Journal of Public Health

    In-text: (Altomare et al., 2013)

    Your Bibliography: Altomare, R., Cacciabaudo, F., Damiano, G., Palumbo, V., Giovale, M., Bellavia, M., Tomasello, G. and Lo Monte, A., 2013. The Mediterranean Diet: A History of Health. Iranian Journal of Public Health, [online] 42(5), pp.449-457. Available at: <https://www.ncbi.nlm.nih.gov/pubmed/23802101> [Accessed 20 September 2021].

  • Journal

    Appleby, P. N. and Key, T. J.

    The long-term health of vegetarians and vegans

    2015 - Proceedings of the Nutrition Society

    In-text: (Appleby and Key, 2015)

    Your Bibliography: Appleby, P. and Key, T., 2015. The long-term health of vegetarians and vegans. Proceedings of the Nutrition Society, [online] 75(3), pp.287-293. Available at: <https://pubmed.ncbi.nlm.nih.gov/26707634/> [Accessed 21 September 2021].

  • Journal

    Barnard, N. D., Alwarith, J., Rembert, E., Brandon, L., Nguyen, M., Goergen, A., Horne, T., do Nascimento, G. F., Lakkadi, K., Tura, A., Holubkov, R. and Kahleova, H.

    A Mediterranean Diet and Low-Fat Vegan Diet to Improve Body Weight and Cardiometabolic Risk Factors: A Randomized, Cross-over Trial

    2021 - Journal of the American College of Nutrition

    In-text: (Barnard et al., 2021)

    Your Bibliography: Barnard, N., Alwarith, J., Rembert, E., Brandon, L., Nguyen, M., Goergen, A., Horne, T., do Nascimento, G., Lakkadi, K., Tura, A., Holubkov, R. and Kahleova, H., 2021. A Mediterranean Diet and Low-Fat Vegan Diet to Improve Body Weight and Cardiometabolic Risk Factors: A Randomized, Cross-over Trial. Journal of the American College of Nutrition, [online] pp.1-13. Available at: <https://doi.org/10.1080/07315724.2020.1869625> [Accessed 21 September 2021].

  • Journal

    Batch, J. T., Lamsal, S. P., Adkins, M., Sultan, S. and Ramirez, M. N.

    Advantages and Disadvantages of the Ketogenic Diet: A Review Article

    2020 - Cureus

    In-text: (Batch et al., 2020)

    Your Bibliography: Batch, J., Lamsal, S., Adkins, M., Sultan, S. and Ramirez, M., 2020. Advantages and Disadvantages of the Ketogenic Diet: A Review Article. Cureus, [online] 12(8). Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7480775/>.

  • Journal

    Bruci, A., Tuccinardi, D., Tozzi, R., Balena, A., Santucci, S., Frontani, R., Mariani, S., Basciani, S., Spera, G., Gnessi, L., Lubrano, C. and Watanabe, M.

    Very Low-Calorie Ketogenic Diet: A Safe and Effective Tool for Weight Loss in Patients with Obesity and Mild Kidney Failure

    2020 - Nutrients

    In-text: (Bruci et al., 2020)

    Your Bibliography: Bruci, A., Tuccinardi, D., Tozzi, R., Balena, A., Santucci, S., Frontani, R., Mariani, S., Basciani, S., Spera, G., Gnessi, L., Lubrano, C. and Watanabe, M., 2020. Very Low-Calorie Ketogenic Diet: A Safe and Effective Tool for Weight Loss in Patients with Obesity and Mild Kidney Failure. Nutrients, [online] 12(2), p.333. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7071259/>.

  • Journal

    Bueno, N. B., de Melo, I. S. V., de Oliveira, S. L. and da Rocha Ataide, T.

    Very-low-carbohydrate ketogenic diet v. low-fat diet for long-term weight loss: a meta-analysis of randomised controlled trials

    2013 - British Journal of Nutrition

    In-text: (Bueno, de Melo, de Oliveira and da Rocha Ataide, 2013)

    Your Bibliography: Bueno, N., de Melo, I., de Oliveira, S. and da Rocha Ataide, T., 2013. Very-low-carbohydrate ketogenic diet v. low-fat diet for long-term weight loss: a meta-analysis of randomised controlled trials. British Journal of Nutrition, [online] 110(7), pp.1178-1187. Available at: <https://pubmed.ncbi.nlm.nih.gov/23651522/>.

  • Website

    Chuter, R.

    Is the Ketogenic Diet Natural for Humans? - Center for Nutrition Studies

    2019 - T.Colin Campbell Center for Nutrition Studies

    In-text: (Chuter, 2019)

    Your Bibliography: Chuter, R., 2019. Is the Ketogenic Diet Natural for Humans? - Center for Nutrition Studies. [online] Ketogenic Forums. Available at: <https://www.ketogenicforums.com/t/is-the-ketogenic-diet-natural-for-humans-center-for-nutrition-studies/75048> [Accessed 22 September 2021].

  • Journal

    Clinton, C. M., O’Brien, S., Law, J., Renier, C. M. and Wendt, M. R.

    Whole-Foods, Plant-Based Diet Alleviates the Symptoms of Osteoarthritis

    2015 - Arthritis

    In-text: (Clinton et al., 2015)

    Your Bibliography: Clinton, C., O’Brien, S., Law, J., Renier, C. and Wendt, M., 2015. Whole-Foods, Plant-Based Diet Alleviates the Symptoms of Osteoarthritis. Arthritis, [online] 2015, pp.1-9. Available at: <https://www.hindawi.com/journals/arthritis/2015/708152/> [Accessed 21 September 2021].

  • Journal

    Cordain, L., Eaton, S. B., Sebastian, A., Mann, N., Lindeberg, S., Watkins, B. A., O’Keefe, J. H. and Brand-Miller, J.

    Origins and evolution of the Western diet: health implications for the 21st century

    2005 - The American Journal of Clinical Nutrition

    In-text: (Cordain et al., 2005)

    Your Bibliography: Cordain, L., Eaton, S., Sebastian, A., Mann, N., Lindeberg, S., Watkins, B., O’Keefe, J. and Brand-Miller, J., 2005. Origins and evolution of the Western diet: health implications for the 21st century. The American Journal of Clinical Nutrition, [online] 81(2), pp.341-354. Available at: <https://academic.oup.com/ajcn/article/81/2/341/4607411> [Accessed 20 September 2021].

  • Journal

    Craig, W. J.

    Health effects of vegan diets

    2009 - The American Journal of Clinical Nutrition

    In-text: (Craig, 2009)

    Your Bibliography: Craig, W., 2009. Health effects of vegan diets. The American Journal of Clinical Nutrition, [online] 89(5), pp.1627S-1633S. Available at: <https://academic.oup.com/ajcn/article/89/5/1627S/4596952> [Accessed 21 September 2021].

  • Journal

    de Lorgeril, M., Renaud, S., Salen, P., Monjaud, I., Mamelle, N., Martin, J., Guidollet, J., Touboul, P. and Delaye, J.

    Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease

    1994 - The Lancet

    In-text: (de Lorgeril et al., 1994)

    Your Bibliography: de Lorgeril, M., Renaud, S., Salen, P., Monjaud, I., Mamelle, N., Martin, J., Guidollet, J., Touboul, P. and Delaye, J., 1994. Mediterranean alpha-linolenic acid-rich diet in secondary prevention of coronary heart disease. The Lancet, [online] 343(8911), pp.1454-1459. Available at: <https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(94)92580-1/fulltext> [Accessed 21 September 2021].

  • Journal

    Dewell, A., Weidner, G., Sumner, M. D., Chi, C. S. and Ornish, D.

    A Very-Low-Fat Vegan Diet Increases Intake of Protective Dietary Factors and Decreases Intake of Pathogenic Dietary Factors

    2008 - Journal of the American Dietetic Association

    In-text: (Dewell et al., 2008)

    Your Bibliography: Dewell, A., Weidner, G., Sumner, M., Chi, C. and Ornish, D., 2008. A Very-Low-Fat Vegan Diet Increases Intake of Protective Dietary Factors and Decreases Intake of Pathogenic Dietary Factors. Journal of the American Dietetic Association, [online] 108(2), pp.347-356. Available at: <https://jandonline.org/article/S0002-8223(07)02073-1/fulltext>.

  • Journal

    Dinu, M., Pagliai, G., Lotti, S., Giangrandi, I., Colombini, B. and Sofi, F.

    Adherence to Mediterranean Diet Measured through Medi-Lite Score and Obesity: A Retrospective Study

    2021 - Nutrients

    In-text: (Dinu et al., 2021)

    Your Bibliography: Dinu, M., Pagliai, G., Lotti, S., Giangrandi, I., Colombini, B. and Sofi, F., 2021. Adherence to Mediterranean Diet Measured through Medi-Lite Score and Obesity: A Retrospective Study. Nutrients, [online] 13(6), p.2007. Available at: <https://doi.org/10.3390/nu13062007> [Accessed 21 September 2021].

  • Journal

    Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., Lamuela-Raventos, R. M., Serra-Majem, L., Pintó, X., Basora, J., Muñoz, M. A., Sorlí, J. V., Martínez, J. A. and Martínez-González, M. A.

    Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

    2013 - New England Journal of Medicine

    In-text: (Estruch et al., 2013)

    Your Bibliography: Estruch, R., Ros, E., Salas-Salvadó, J., Covas, M., Corella, D., Arós, F., Gómez-Gracia, E., Ruiz-Gutiérrez, V., Fiol, M., Lapetra, J., Lamuela-Raventos, R., Serra-Majem, L., Pintó, X., Basora, J., Muñoz, M., Sorlí, J., Martínez, J. and Martínez-González, M., 2013. Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. New England Journal of Medicine, [online] 368(14), pp.1279-1290. Available at: <https://www.nejm.org/doi/full/10.1056/nejmoa1200303> [Accessed 21 September 2021].

  • Journal

    Evert, A. B., Dennison, M., Gardner, C. D., Garvey, W. T., Lau, K. H. K., MacLeod, J., Mitri, J., Pereira, R. F., Rawlings, K., Robinson, S., Saslow, L., Uelmen, S., Urbanski, P. B. and Yancy, W. S.

    Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report

    2019 - Diabetes Care

    In-text: (Evert et al., 2019)

    Your Bibliography: Evert, A., Dennison, M., Gardner, C., Garvey, W., Lau, K., MacLeod, J., Mitri, J., Pereira, R., Rawlings, K., Robinson, S., Saslow, L., Uelmen, S., Urbanski, P. and Yancy, W., 2019. Nutrition Therapy for Adults With Diabetes or Prediabetes: A Consensus Report. Diabetes Care, [online] 42(5), pp.731-754. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC7011201/> [Accessed 20 September 2021].

  • Journal

    Gehring, J., Touvier, M., Baudry, J., Julia, C., Buscail, C., Srour, B., Hercberg, S., Péneau, S., Kesse-Guyot, E. and Allès, B.

    Consumption of Ultra-Processed Foods by Pesco-Vegetarians, Vegetarians, and Vegans: Associations with Duration and Age at Diet Initiation

    2020 - The Journal of Nutrition

    In-text: (Gehring et al., 2020)

    Your Bibliography: Gehring, J., Touvier, M., Baudry, J., Julia, C., Buscail, C., Srour, B., Hercberg, S., Péneau, S., Kesse-Guyot, E. and Allès, B., 2020. Consumption of Ultra-Processed Foods by Pesco-Vegetarians, Vegetarians, and Vegans: Associations with Duration and Age at Diet Initiation. The Journal of Nutrition, [online] 151(1), pp.120-131. Available at: <https://pubmed.ncbi.nlm.nih.gov/32692345/> [Accessed 21 September 2021].

  • Journal

    Genoni, A., Lo, J., Lyons-Wall, P. and Devine, A.

    Compliance, Palatability and Feasibility of PALEOLITHIC and Australian Guide to Healthy Eating Diets in Healthy Women: A 4-Week Dietary Intervention

    2016 - Nutrients

    In-text: (Genoni, Lo, Lyons-Wall and Devine, 2016)

    Your Bibliography: Genoni, A., Lo, J., Lyons-Wall, P. and Devine, A., 2016. Compliance, Palatability and Feasibility of PALEOLITHIC and Australian Guide to Healthy Eating Diets in Healthy Women: A 4-Week Dietary Intervention. Nutrients, [online] 8(8), p.481. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4997394/>.

  • Journal

    Ghaedi, E., Mohammadi, M., Mohammadi, H., Ramezani-Jolfaie, N., Malekzadeh, J., Hosseinzadeh, M. and Salehi-Abargouei, A.

    Effects of a Paleolithic Diet on Cardiovascular Disease Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials

    2019 - Advances in Nutrition

    In-text: (Ghaedi et al., 2019)

    Your Bibliography: Ghaedi, E., Mohammadi, M., Mohammadi, H., Ramezani-Jolfaie, N., Malekzadeh, J., Hosseinzadeh, M. and Salehi-Abargouei, A., 2019. Effects of a Paleolithic Diet on Cardiovascular Disease Risk Factors: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Advances in Nutrition, [online] 10(4), pp.634-646. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6628854/>.

  • Journal

    Jönsson, T., Granfeldt, Y., Lindeberg, S. and Hallberg, A.

    Subjective satiety and other experiences of a Paleolithic diet compared to a diabetes diet in patients with type 2 diabetes

    2013 - Nutrition Journal

    In-text: (Jönsson, Granfeldt, Lindeberg and Hallberg, 2013)

    Your Bibliography: Jönsson, T., Granfeldt, Y., Lindeberg, S. and Hallberg, A., 2013. Subjective satiety and other experiences of a Paleolithic diet compared to a diabetes diet in patients with type 2 diabetes. Nutrition Journal, [online] 12(1). Available at: <https://pubmed.ncbi.nlm.nih.gov/23890471/>.

  • Journal

    Katz, D. and Meller, S.

    Can We Say What Diet Is Best for Health?

    2014 - Annual Review of Public Health

    In-text: (Katz and Meller, 2014)

    Your Bibliography: Katz, D. and Meller, S., 2014. Can We Say What Diet Is Best for Health?. Annual Review of Public Health, [online] 35(1), pp.83-103. Available at: <https://doi.org/10.1146/annurev-publhealth-032013-182351> [Accessed 21 September 2021].

  • Journal

    Kim, H., Caulfield, L. E. and Rebholz, C. M.

    Healthy Plant-Based Diets Are Associated with Lower Risk of All-Cause Mortality in US Adults

    2018 - The Journal of Nutrition

    In-text: (Kim, Caulfield and Rebholz, 2018)

    Your Bibliography: Kim, H., Caulfield, L. and Rebholz, C., 2018. Healthy Plant-Based Diets Are Associated with Lower Risk of All-Cause Mortality in US Adults. The Journal of Nutrition, [online] 148(4), pp.624-631. Available at: <https://pubmed.ncbi.nlm.nih.gov/29659968/>.

  • Journal

    Krishnan, D., Mehndiratta, C. and Agrawal, T.

    Ketogenic Diet as Medical Nutrition Therapy

    2019 - Journal of Social Health and Diabetes

    In-text: (Krishnan, Mehndiratta and Agrawal, 2019)

    Your Bibliography: Krishnan, D., Mehndiratta, C. and Agrawal, T., 2019. Ketogenic Diet as Medical Nutrition Therapy. Journal of Social Health and Diabetes, [online] 7(02), pp.73-76. Available at: <https://www.researchgate.net/publication/340289700_Ketogenic_Diet_as_Medical_Nutrition_Therapy>.

  • Journal

    Le, L. and Sabaté, J.

    Beyond Meatless, the Health Effects of Vegan Diets: Findings from the Adventist Cohorts

    2014 - Nutrients

    In-text: (Le and Sabaté, 2014)

    Your Bibliography: Le, L. and Sabaté, J., 2014. Beyond Meatless, the Health Effects of Vegan Diets: Findings from the Adventist Cohorts. Nutrients, [online] 6(6), pp.2131-2147. Available at: <https://www.mdpi.com/2072-6643/6/6/2131/htm> [Accessed 21 September 2021].

  • Journal

    Leow, Z. Z. X., Guelfi, K. J., Davis, E. A., Jones, T. W. and Fournier, P. A.

    The glycaemic benefits of a very-low-carbohydrate ketogenic diet in adults with Type 1 diabetes mellitus may be opposed by increased hypoglycaemia risk and dyslipidaemia

    2018 - Diabetic Medicine

    In-text: (Leow et al., 2018)

    Your Bibliography: Leow, Z., Guelfi, K., Davis, E., Jones, T. and Fournier, P., 2018. The glycaemic benefits of a very-low-carbohydrate ketogenic diet in adults with Type 1 diabetes mellitus may be opposed by increased hypoglycaemia risk and dyslipidaemia. Diabetic Medicine, [online] 35(9), pp.1258-1263. Available at: <https://pubmed.ncbi.nlm.nih.gov/29737587/>.

  • Website

    Loughry, S.

    BMScN Archives - National University of Natural Medicine

    2019 - National University of Natural Medicine

    In-text: (Loughry, 2019)

    Your Bibliography: Loughry, S., 2019. BMScN Archives - National University of Natural Medicine. [online] National University of Natural Medicine. Available at: <https://nunm.edu/tag/bmscn/> [Accessed 20 September 2021].

  • Journal

    Lourida, I., Soni, M., Thompson-Coon, J., Purandare, N., Lang, I. A., Ukoumunne, O. C. and Llewellyn, D. J.

    Mediterranean Diet, Cognitive Function, and Dementia

    2013 - Epidemiology

    In-text: (Lourida et al., 2013)

    Your Bibliography: Lourida, I., Soni, M., Thompson-Coon, J., Purandare, N., Lang, I., Ukoumunne, O. and Llewellyn, D., 2013. Mediterranean Diet, Cognitive Function, and Dementia. Epidemiology, [online] 24(4), pp.479-489. Available at: <https://pubmed.ncbi.nlm.nih.gov/23680940/>.

  • Journal

    Ludwig, D. S.

    The Ketogenic Diet: Evidence for Optimism but High-Quality Research Needed

    2019 - The Journal of Nutrition

    In-text: (Ludwig, 2019)

    Your Bibliography: Ludwig, D., 2019. The Ketogenic Diet: Evidence for Optimism but High-Quality Research Needed. The Journal of Nutrition, [online] 150(6), pp.1354-1359. Available at: <https://academic.oup.com/jn/article/150/6/1354/5673196> [Accessed 19 September 2021].

  • Journal

    Manheimer, E. W., van Zuuren, E. J., Fedorowicz, Z. and Pijl, H.

    Paleolithic nutrition for metabolic syndrome: systematic review and meta-analysis

    2015 - The American Journal of Clinical Nutrition

    In-text: (Manheimer, van Zuuren, Fedorowicz and Pijl, 2015)

    Your Bibliography: Manheimer, E., van Zuuren, E., Fedorowicz, Z. and Pijl, H., 2015. Paleolithic nutrition for metabolic syndrome: systematic review and meta-analysis. The American Journal of Clinical Nutrition, [online] 102(4), pp.922-932. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4588744/>.

  • Journal

    Mansoor, N., Vinknes, K. J., Veierød, M. B. and Retterstøl, K.

    Effects of low-carbohydrate dietsv. low-fat diets on body weight and cardiovascular risk factors: a meta-analysis of randomised controlled trials

    2016 - British Journal of Nutrition

    In-text: (Mansoor, Vinknes, Veierød and Retterstøl, 2016)

    Your Bibliography: Mansoor, N., Vinknes, K., Veierød, M. and Retterstøl, K., 2016. Effects of low-carbohydrate dietsv. low-fat diets on body weight and cardiovascular risk factors: a meta-analysis of randomised controlled trials. British Journal of Nutrition, [online] 115(3), pp.466-479. Available at: <https://pubmed.ncbi.nlm.nih.gov/26768850/>.

  • Journal

    Mårtensson, A., Stomby, A., Tellström, A., Ryberg, M., Waling, M. and Otten, J.

    Using a Paleo Ratio to Assess Adherence to Paleolithic Dietary Recommendations in a Randomized Controlled Trial of Individuals with Type 2 Diabetes

    2021 - Nutrients

    In-text: (Mårtensson et al., 2021)

    Your Bibliography: Mårtensson, A., Stomby, A., Tellström, A., Ryberg, M., Waling, M. and Otten, J., 2021. Using a Paleo Ratio to Assess Adherence to Paleolithic Dietary Recommendations in a Randomized Controlled Trial of Individuals with Type 2 Diabetes. Nutrients, [online] 13(3), p.969. Available at: <https://www.mdpi.com/2072-6643/13/3/969>.

  • Journal

    Martínez-González, M. Á., Fuente-Arrillaga, C. D. L., Nunez-Cordoba, J. M., Basterra-Gortari, F. J., Beunza, J. J., Vazquez, Z., Benito, S., Tortosa, A. and Bes-Rastrollo, M.

    Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study

    2008 - BMJ

    In-text: (Martínez-González et al., 2008)

    Your Bibliography: Martínez-González, M., Fuente-Arrillaga, C., Nunez-Cordoba, J., Basterra-Gortari, F., Beunza, J., Vazquez, Z., Benito, S., Tortosa, A. and Bes-Rastrollo, M., 2008. Adherence to Mediterranean diet and risk of developing diabetes: prospective cohort study. BMJ, [online] 336(7657), pp.1348-1351. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC2427084/>.

  • Journal

    Martínez-González, M. A., Salas-Salvadó, J., Estruch, R., Corella, D., Fitó, M. and Ros, E.

    Benefits of the Mediterranean Diet: Insights From the PREDIMED Study

    2015 - Progress in Cardiovascular Diseases

    In-text: (Martínez-González et al., 2015)

    Your Bibliography: Martínez-González, M., Salas-Salvadó, J., Estruch, R., Corella, D., Fitó, M. and Ros, E., 2015. Benefits of the Mediterranean Diet: Insights From the PREDIMED Study. Progress in Cardiovascular Diseases, [online] 58(1), pp.50-60. Available at: <https://doi.org/10.1016/j.pcad.2015.04.003> [Accessed 21 September 2021].

  • Website

    Masood, W., Annamaraju, P. and Uppalure, K. R.

    Ketogenic Diet

    2021 - Stat Pearls

    In-text: (Masood, Annamaraju and Uppalure, 2021)

    Your Bibliography: Masood, W., Annamaraju, P. and Uppalure, K., 2021. Ketogenic Diet. [online] PubMed. Available at: <https://pubmed.ncbi.nlm.nih.gov/29763005/> [Accessed 19 September 2021].

  • Journal

    Mavropoulos, J. C., Yancy, W. S., Hepburn, J. and Westman, E. C.

    The effects of a low-carbohydrate, ketogenic diet on the polycystic ovary syndrome: A pilot study

    2005 - Nutrition & Metabolism

    In-text: (Mavropoulos, Yancy, Hepburn and Westman, 2005)

    Your Bibliography: Mavropoulos, J., Yancy, W., Hepburn, J. and Westman, E., 2005. The effects of a low-carbohydrate, ketogenic diet on the polycystic ovary syndrome: A pilot study. Nutrition & Metabolism, [online] 2(1). Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC1334192/>.

  • Journal

    McMacken, M. and Shah, S.

    A plant-based diet for the prevention and treatment of type 2 diabetes

    2017 - Journal of Geriatric Cardiology

    In-text: (McMacken and Shah, 2017)

    Your Bibliography: McMacken, M. and Shah, S., 2017. A plant-based diet for the prevention and treatment of type 2 diabetes. Journal of Geriatric Cardiology, [online] 14(5), pp.342-354. Available at: <https://pubmed.ncbi.nlm.nih.gov/28630614/> [Accessed 21 September 2021].

  • Journal

    Mellberg, C., Sandberg, S., Ryberg, M., Eriksson, M., Brage, S., Larsson, C., Olsson, T. and Lindahl, B.

    Long-term effects of a Palaeolithic-type diet in obese postmenopausal women: a 2-year randomized trial

    2014 - European Journal of Clinical Nutrition

    In-text: (Mellberg et al., 2014)

    Your Bibliography: Mellberg, C., Sandberg, S., Ryberg, M., Eriksson, M., Brage, S., Larsson, C., Olsson, T. and Lindahl, B., 2014. Long-term effects of a Palaeolithic-type diet in obese postmenopausal women: a 2-year randomized trial. European Journal of Clinical Nutrition, [online] 68(3), pp.350-357. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4216932/>.

  • Journal

    Mocciaro, G., Ziauddeen, N., Godos, J., Marranzano, M., Chan, M. and Ray, S.

    Does a Mediterranean-type dietary pattern exert a cardio-protective effect outside the Mediterranean region? A review of current evidence

    2017 - International Journal of Food Sciences and Nutrition

    In-text: (Mocciaro et al., 2017)

    Your Bibliography: Mocciaro, G., Ziauddeen, N., Godos, J., Marranzano, M., Chan, M. and Ray, S., 2017. Does a Mediterranean-type dietary pattern exert a cardio-protective effect outside the Mediterranean region? A review of current evidence. International Journal of Food Sciences and Nutrition, [online] 69(5), pp.524-535. Available at: <https://doi.org/10.1080/09637486.2017.1391752>.

  • Journal

    Mohan, V. and Shilpa, J.

    Ketogenic diets: Boon or bane?

    2018 - Indian Journal of Medical Research

    In-text: (Mohan and Shilpa, 2018)

    Your Bibliography: Mohan, V. and Shilpa, J., 2018. Ketogenic diets: Boon or bane?. Indian Journal of Medical Research, [online] 148(3), p.251. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6251269/>.

  • Journal

    Nordmann, A. J., Nordmann, A., Briel, M., Keller, U., Yancy, W. S., Brehm, B. J. and Bucher, H. C.

    Effects of Low-Carbohydrate vs Low-Fat Diets on Weight Loss and Cardiovascular Risk Factors

    2006 - Archives of Internal Medicine

    In-text: (Nordmann et al., 2006)

    Your Bibliography: Nordmann, A., Nordmann, A., Briel, M., Keller, U., Yancy, W., Brehm, B. and Bucher, H., 2006. Effects of Low-Carbohydrate vs Low-Fat Diets on Weight Loss and Cardiovascular Risk Factors. Archives of Internal Medicine, [online] 166(3), p.285. Available at: <https://pubmed.ncbi.nlm.nih.gov/16476868/>.

  • Journal

    Österdahl, M., Kocturk, T., Koochek, A. and Wändell, P. E.

    Effects of a short-term intervention with a paleolithic diet in healthy volunteers

    2007 - European Journal of Clinical Nutrition

    In-text: (Österdahl, Kocturk, Koochek and Wändell, 2007)

    Your Bibliography: Österdahl, M., Kocturk, T., Koochek, A. and Wändell, P., 2007. Effects of a short-term intervention with a paleolithic diet in healthy volunteers. European Journal of Clinical Nutrition, [online] 62(5), pp.682-685. Available at: <https://www.nature.com/articles/1602790> [Accessed 20 September 2021].

  • Journal

    Otten, J., Stomby, A., Waling, M., Isaksson, A., Tellström, A., Lundin-Olsson, L., Brage, S., Ryberg, M., Svensson, M. and Olsson, T.

    Benefits of a Paleolithic diet with and without supervised exercise on fat mass, insulin sensitivity, and glycemic control: a randomized controlled trial in individuals with type 2 diabetes

    2016 - Diabetes/Metabolism Research and Reviews

    In-text: (Otten et al., 2016)

    Your Bibliography: Otten, J., Stomby, A., Waling, M., Isaksson, A., Tellström, A., Lundin-Olsson, L., Brage, S., Ryberg, M., Svensson, M. and Olsson, T., 2016. Benefits of a Paleolithic diet with and without supervised exercise on fat mass, insulin sensitivity, and glycemic control: a randomized controlled trial in individuals with type 2 diabetes. Diabetes/Metabolism Research and Reviews, [online] 33(1), p.e2828. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5402870/>.

  • Journal

    Pastore, R. L., Brooks, J. T. and Carbone, J. W.

    Paleolithic nutrition improves plasma lipid concentrations of hypercholesterolemic adults to a greater extent than traditional heart-healthy dietary recommendations

    2015 - Nutrition Research

    In-text: (Pastore, Brooks and Carbone, 2015)

    Your Bibliography: Pastore, R., Brooks, J. and Carbone, J., 2015. Paleolithic nutrition improves plasma lipid concentrations of hypercholesterolemic adults to a greater extent than traditional heart-healthy dietary recommendations. Nutrition Research, [online] 35(6), pp.474-479. Available at: <https://www.sciencedirect.com/science/article/abs/pii/S0271531715000974?via%3Dihub>.

  • Journal

    Popova, R. and Popov, B.

    Positive vs Negative Effects of Alternative Diets

    2017 - Acta Microbiologica Bulgarica

    In-text: (Popova and Popov, 2017)

    Your Bibliography: Popova, R. and Popov, B., 2017. Positive vs Negative Effects of Alternative Diets. Acta Microbiologica Bulgarica, [online] 33(2), pp.94-99. Available at: <https://www.researchgate.net/publication/341762945_Positive_vs_Negative_Effects_of_Alternative_Diets> [Accessed 24 September 2021].

  • Journal

    Raffaele, P.

    The Ketogenic Diet and its Clinical Applications in Type I and II Diabetes

    2018 - International Journal of Diabetes and Clinical Research

    In-text: (Raffaele, 2018)

    Your Bibliography: Raffaele, P., 2018. The Ketogenic Diet and its Clinical Applications in Type I and II Diabetes. International Journal of Diabetes and Clinical Research, [online] 5(3). Available at: <https://clinmedjournals.org/articles/ijdcr/international-journal-of-diabetes-and-clinical-research-ijdcr-5-092.php?jid=ijdcr> [Accessed 19 September 2021].

  • Journal

    Ruiz-Canela, M., Estruch, R., Corella, D., Salas-Salvadó, J. and Martínez-González, M. A.

    Association of Mediterranean Diet With Peripheral Artery Disease

    2014 - JAMA

    In-text: (Ruiz-Canela et al., 2014)

    Your Bibliography: Ruiz-Canela, M., Estruch, R., Corella, D., Salas-Salvadó, J. and Martínez-González, M., 2014. Association of Mediterranean Diet With Peripheral Artery Disease. JAMA, [online] 311(4), p.415. Available at: <https://jamanetwork.com/journals/jama/fullarticle/1817779>.

  • Journal

    Santos, F. L., Esteves, S. S., da Costa Pereira, A., Yancy Jr, W. S. and Nunes, J. P. L.

    Systematic review and meta-analysis of clinical trials of the effects of low carbohydrate diets on cardiovascular risk factors

    2012 - Obesity Reviews

    In-text: (Santos et al., 2012)

    Your Bibliography: Santos, F., Esteves, S., da Costa Pereira, A., Yancy Jr, W. and Nunes, J., 2012. Systematic review and meta-analysis of clinical trials of the effects of low carbohydrate diets on cardiovascular risk factors. Obesity Reviews, [online] 13(11), pp.1048-1066. Available at: <https://pubmed.ncbi.nlm.nih.gov/22905670/>.

  • Journal

    Schröder, H., Marrugat, J., Vila, J., Covas, M. I. and Elosua, R.

    Adherence to the Traditional Mediterranean Diet Is Inversely Associated with Body Mass Index and Obesity in a Spanish Population

    2004 - The Journal of Nutrition

    In-text: (Schröder et al., 2004)

    Your Bibliography: Schröder, H., Marrugat, J., Vila, J., Covas, M. and Elosua, R., 2004. Adherence to the Traditional Mediterranean Diet Is Inversely Associated with Body Mass Index and Obesity in a Spanish Population. The Journal of Nutrition, [online] 134(12), pp.3355-3361. Available at: <https://academic.oup.com/jn/article/134/12/3355/4757515> [Accessed 21 September 2021].

  • Chapter of an ed. book

    Stanton, R.

    Popular diets and over- the-counter dietary aids and their effectiveness in managing obesity

    2015 - Woodhead Publishing - Cambridge

    In-text: (Stanton, 2015)

    Your Bibliography: Stanton, R., 2015. Popular diets and over- the-counter dietary aids and their effectiveness in managing obesity. In: T. Gill, ed., Managing and Preventing Obesity Behavioural Factors and Dietary Interventions, 1st ed. [online] Cambridge: Woodhead Publishing, pp.263-264. Available at: <https://vdoc.pub/documents/managing-and-preventing-obesity-behavioural-factors-and-dietary-interventions-7a7ovqev3kr0> [Accessed 20 September 2021].

  • Magazine

    Suddath, C.

    A Brief History of Veganism

    2008 - Time

    In-text: (Suddath, 2008)

    Your Bibliography: Suddath, C., 2008. A Brief History of Veganism. Time, [online] Available at: <https://time.com/3958070/history-of-veganism/> [Accessed 21 September 2021].

  • Journal

    Tosti, V., Bertozzi, B. and Fontana, L.

    Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms

    2017 - The Journals of Gerontology: Series A

    In-text: (Tosti, Bertozzi and Fontana, 2017)

    Your Bibliography: Tosti, V., Bertozzi, B. and Fontana, L., 2017. Health Benefits of the Mediterranean Diet: Metabolic and Molecular Mechanisms. The Journals of Gerontology: Series A, [online] 73(3), pp.318-326. Available at: <https://academic.oup.com/biomedgerontology/article/73/3/318/4736301> [Accessed 21 September 2021].

  • Journal

    Trichopoulou, A. and Vasilopoulou, E.

    Mediterranean diet and longevity

    2000 - British Journal Of Nutrition

    In-text: (Trichopoulou and Vasilopoulou, 2000)

    Your Bibliography: Trichopoulou, A. and Vasilopoulou, E., 2000. Mediterranean diet and longevity. British Journal Of Nutrition, [online] 84(6), pp.205-209. Available at: <https://www.researchgate.net/profile/Effie-Vasilopoulou/publication/12090631_Mediterranean_diet_and_longevity/links/00b4951e39aed3d079000000/Mediterranean-diet-and-longevity.pdf>.

  • Journal

    Trichopoulou, A., Martínez-González, M. A., Tong, T. Y., Forouhi, N. G., Khandelwal, S., Prabhakaran, D., Mozaffarian, D. and de Lorgeril, M.

    Definitions and potential health benefits of the Mediterranean diet: views from experts around the world

    2014 - BMC Medicine

    In-text: (Trichopoulou et al., 2014)

    Your Bibliography: Trichopoulou, A., Martínez-González, M., Tong, T., Forouhi, N., Khandelwal, S., Prabhakaran, D., Mozaffarian, D. and de Lorgeril, M., 2014. Definitions and potential health benefits of the Mediterranean diet: views from experts around the world. BMC Medicine, [online] 12(1). Available at: <https://bmcmedicine.biomedcentral.com/articles/10.1186/1741-7015-12-112> [Accessed 20 September 2021].

  • Journal

    Turner-McGrievy, G., Mandes, T. and Crimarco, A.

    A plant-based diet for overweight and obesity prevention and treatment

    2017 - Journal of Geriatric Cardiology

    In-text: (Turner-McGrievy, Mandes and Crimarco, 2017)

    Your Bibliography: Turner-McGrievy, G., Mandes, T. and Crimarco, A., 2017. A plant-based diet for overweight and obesity prevention and treatment. Journal of Geriatric Cardiology, [online] 14(5), pp.369-374. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC5466943/> [Accessed 21 September 2021].

  • Journal

    Wheless, J. W.

    History of the ketogenic diet

    2008 - Epilepsia

    In-text: (Wheless, 2008)

    Your Bibliography: Wheless, J., 2008. History of the ketogenic diet. Epilepsia, [online] 49, pp.3-5. Available at: <https://doi.org/10.1111/j.1528-1167.2008.01821.x> [Accessed 19 September 2021].

  • Journal

    Włodarek, D.

    Role of Ketogenic Diets in Neurodegenerative Diseases (Alzheimer’s Disease and Parkinson’s Disease)

    2019 - Nutrients

    In-text: (Włodarek, 2019)

    Your Bibliography: Włodarek, D., 2019. Role of Ketogenic Diets in Neurodegenerative Diseases (Alzheimer’s Disease and Parkinson’s Disease). Nutrients, [online] 11(1), p.169. Available at: <https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6356942/#B9-nutrients-11-00169>.

Click here to start building your own bibliography
Keep on Citing!
Cite This For Me:
The Easiest Tool to Create your Bibliographies Online
Join Us!

Save Time and Improve Your Marks with Cite This For Me

10,587 students joined last month!

  • ✔ Save your bibliographies for longer
  • ✔ Quick and accurate citation program
  • ✔ Save time when referencing
  • ✔ Make your student life easy and fun
  • ✔ Pay only once with our Forever plan
  • ✔ Use plagiarism checker
  • ✔ Create and edit multiple bibliographies
Join