These are the sources and citations used to research Module 3. This bibliography was generated on Cite This For Me on

  • Journal

    Brown, T., Moore, T. H., Hooper, L., Gao, Y., Zayegh, A., Ijaz, S., Elwenspoek, M., Foxen, S., Magee, L., O'Malley, C., Waters, E. and Summerbell, C.

    Interventions for preventing obesity in children

    2020 - Cochrane Database of Systematic Reviews

    In-text: (Brown et al., 2020)

    Your Bibliography: Brown, T., Moore, T., Hooper, L., Gao, Y., Zayegh, A., Ijaz, S., Elwenspoek, M., Foxen, S., Magee, L., O'Malley, C., Waters, E. and Summerbell, C., 2020. Interventions for preventing obesity in children. Cochrane Database of Systematic Reviews, [online] 4(7), pp.1-46. Available at: <https://doi.org/10.1002/14651858.CD001871.pub4> [Accessed 3 August 2020].

  • Journal

    Meyer, U., Schindler, C., Zahner, L., Ernst, D., Hebestreit, H., van Mechelen, W., Rocca, H. B., Probst-Hensch, N., Puder, J. J. and Kriemler, S.

    Long-Term Effect of a School-Based Physical Activity Program (KISS) on Fitness and Adiposity in Children: A Cluster-Randomized Controlled Trial

    2014 - PLoS ONE

    In-text: (Meyer et al., 2014)

    Your Bibliography: Meyer, U., Schindler, C., Zahner, L., Ernst, D., Hebestreit, H., van Mechelen, W., Rocca, H., Probst-Hensch, N., Puder, J. and Kriemler, S., 2014. Long-Term Effect of a School-Based Physical Activity Program (KISS) on Fitness and Adiposity in Children: A Cluster-Randomized Controlled Trial. PLoS ONE, 9(2), p.e87929.

  • Journal

    Volpe, S. L., Hall, W. J., Steckler, A., Schneider, M., Thompson, D., Mobley, C., Pham, T. and El ghormli, L.

    Process evaluation results from the HEALTHY nutrition intervention to modify the total school food environment

    2013 - Health Education Research

    In-text: (Volpe et al., 2013)

    Your Bibliography: Volpe, S., Hall, W., Steckler, A., Schneider, M., Thompson, D., Mobley, C., Pham, T. and El ghormli, L., 2013. Process evaluation results from the HEALTHY nutrition intervention to modify the total school food environment. Health Education Research, 28(6), pp.970-978.

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