Guide: How to cite a DVD, video, or film in Current Protocols journals style

Guide: How to cite a DVD, video, or film in Current Protocols journals style

Cite A DVD, video, or film in Current Protocols journals style

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Use the following template to cite a dvd, video, or film using the Current Protocols journals citation style. For help with other source types, like books, PDFs, or websites, check out our other guides. To have your reference list or bibliography automatically made for you, try our free citation generator.

Key:

Pink text = information that you will need to find from the source.
Black text = text required by the Current Protocols journals style.

Reference list

Place this part in your bibliography or reference list at the end of your assignment.

Template:

Title Year Published. Publisher, City.

Example:

Bray, G. 2012. Potential Health Risks From Beverages Containing Fructose Found in Sugar or High-Fructose Corn Syrup. Diabetes Care 36:11-12.

In-text citation

Place this part right after the quote or reference to the source in your assignment.

Template

(Title, Year Published)

Example

The increasing consumption of sugar has dramatically increased our exposure to fructose (1). Sugar consumption has risen more than 40-fold since the Declaration of Independence was signed 250 years ago, and more than 40% of the added sugars in our diet are in sugar-sweetened beverages and fruit drinks (2,3). Thus, the principal sources of fructose in our diet are now sugar and high-fructose corn syrup, each of which has about 50% fructose. The intake of soft drinks has risen fivefold since 1950 (4,5) (Fig.1) and with it the intake of fructose. The rise in the consumption of high-fructose corn syrup in beverages has paralleled the rise in the prevalence of obesity and the metabolic syndrome and is associated with the appearance of nonalcoholic fatty liver disease (6–8). Although association does not prove causation, it has stimulated research to understand whether current levels of fructose intake in beverages pose a health risk. (Bray, 2012)

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